Amaranthus graecizans

Amaranthus graecizans (pronunciation: /æməˈrænθəs ɡriːˈsɪzænz/), also known as Mediterranean amaranth or Greek amaranth, is a species of flowering plant in the family Amaranthaceae.

Etymology

The genus name Amaranthus is derived from the Greek amarantos (meaning 'unfading'), referring to the long-lasting flowers of some species. The species name graecizans is Latin for 'becoming Greek', possibly referring to its widespread distribution in Greece.

Description

Amaranthus graecizans is an annual herb that grows up to 1 meter tall. The leaves are alternate, simple, and lanceolate. The flowers are small, green, and arranged in dense spikes. The seeds are tiny, round, and black.

Distribution and habitat

Amaranthus graecizans is native to the Mediterranean region but has spread to other parts of the world, including North America and Australia. It grows in a variety of habitats, including disturbed sites, roadsides, and fields.

Uses

In traditional medicine, Amaranthus graecizans has been used to treat various ailments, such as digestive disorders and skin conditions. The leaves are also edible and can be used in salads or cooked as a vegetable.

Related terms

Amaranthaceae: The family to which Amaranthus graecizans belongs.
Amaranthus: The genus of Amaranthus graecizans.
Annual plant: A plant that completes its life cycle in one year, like Amaranthus graecizans.
Herb: A plant that does not have a woody stem and dies down to the ground after flowering, like Amaranthus graecizans.

External links

Medical encyclopedia article on Amaranthus graecizans
Wikipedia's article - Amaranthus graecizans

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Amaranthus graecizans