Alcoholic spirits measure

Alcoholic Spirits Measure

File:Optic Pearl.jpg

An optic pearl used for measuring spirits.

An alcoholic spirits measure is a device used to dispense a specific amount of alcoholic spirits into a glass or cocktail shaker. These measures are commonly used in bars and restaurants to ensure consistency in the preparation of cocktails and to control the amount of alcohol served.

Types of Measures

There are several types of alcoholic spirits measures, each with its own method of operation and accuracy.

Optic Measures

Optic measures, such as the one shown in the image, are mounted on the neck of a bottle and dispense a fixed amount of liquid when the lever is pressed. These are commonly used in bars for quick and accurate pouring.

Jiggers

A typical jigger used in bartending.

A jigger is a small, hourglass-shaped tool that bartenders use to measure spirits. It typically has two different-sized cups on either end, allowing for the measurement of different quantities, such as 1 ounce and 1.5 ounces.

Free Pouring

Free pouring involves pouring spirits directly from the bottle without a measuring device. Bartenders often use a pour spout to control the flow of liquid and may rely on a counting technique to estimate the amount poured.

Importance of Accurate Measurement

Accurate measurement of spirits is crucial in the preparation of cocktails for several reasons:

• Consistency: Ensures that each drink tastes the same, maintaining the quality of the cocktail.
• Cost Control: Helps manage inventory and reduce waste by preventing over-pouring.
• Legal Compliance: In some jurisdictions, there are regulations on the amount of alcohol that can be served in a single drink.

Related Pages

• Cocktail
• Bartending
• Alcoholic beverage
• Pour spout