Agent White

From WikiMD.org
Jump to navigation Jump to search

Agent White

Agent White (pronounced: /ˈeɪ.dʒənt waɪt/) is a type of herbicide that was used by the United States military during the Vietnam War as part of its herbicidal warfare program, Operation Ranch Hand.

Etymology

The term "Agent White" is derived from the white-striped containers in which the herbicide was shipped and stored. It is one of the so-called "rainbow herbicides", named for the color-coding system used by the military.

Composition

Agent White is a mixture of two active ingredients: 2,4-Dichlorophenoxyacetic acid (2,4-D) and Picloram. The mixture was designed to be a broad-spectrum herbicide, capable of killing a wide range of plant species.

Use in Vietnam War

During the Vietnam War, the United States military used Agent White as part of its strategy to deny cover to enemy forces by defoliating forests and mangrove swamps. It was also used to destroy crops that were believed to be used by enemy forces.

Health Effects

Exposure to Agent White has been linked to a variety of health problems, including cancer, birth defects, and other long-term illnesses. However, the health effects of Agent White are less well-studied than those of its more infamous counterpart, Agent Orange.

Related Terms

External links

Esculaap.svg

This WikiMD article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski