Artemisia maritima: Difference between revisions

From WikiMD's Wellness Encyclopedia

CSV import
CSV import
 
Line 1: Line 1:
{{short description|A sauce made from apples}}
{{Short description|Species of plant}}
{{Use dmy dates|date=October 2023}}
{{Taxobox
| name = Artemisia maritima
| image = Artemisia-maritima.JPG
| image_caption = ''Artemisia maritima'' plant
| regnum = Plantae
| unranked_divisio = Angiosperms
| unranked_classis = Eudicots
| unranked_ordo = Asterids
| ordo = Asterales
| familia = Asteraceae
| genus = ''[[Artemisia (genus)|Artemisia]]''
| species = '''''A. maritima'''''
| binomial = ''Artemisia maritima''
| binomial_authority = L.
}}


'''Applesauce''' is a sauce made from [[apples]]. It can be made with peeled or unpeeled apples and may be spiced or sweetened. Applesauce is a versatile food that can be used in a variety of culinary applications, from a simple side dish to an ingredient in baking.
'''''Artemisia maritima''''', commonly known as sea wormwood, is a species of [[shrub]] in the [[Asteraceae]] family. It is native to the coastal regions of Europe and western Asia. This plant is known for its aromatic properties and has been used traditionally in herbal medicine.


==Preparation==
==Description==
Applesauce is typically made by cooking down apples with water or apple cider until they break down into a sauce. The apples can be peeled or left unpeeled, depending on the desired texture and flavor. The sauce can be left chunky or pureed for a smoother consistency.  
[[File:Artemisia_maritima_baie-authie_80_15072007_1.jpg|thumb|left|''Artemisia maritima'' in Baie d'Authie]]
''Artemisia maritima'' is a perennial shrub that typically grows to a height of 30 to 60 cm. The plant has a woody base and produces numerous erect stems. The leaves are finely divided, giving them a feathery appearance, and are covered with fine, silvery hairs that help reduce water loss in its coastal habitat.


Sweeteners such as [[sugar]] or [[honey]] may be added, and spices like [[cinnamon]], [[nutmeg]], or [[clove]] can enhance the flavor. Some recipes include lemon juice or [[vinegar]] to add acidity and balance the sweetness.
The flowers of ''A. maritima'' are small and yellow, arranged in dense, spike-like clusters. The flowering period is from July to September. The plant is adapted to saline environments and is often found in salt marshes and coastal dunes.
 
==Distribution and Habitat==
''Artemisia maritima'' is found along the coasts of northern and western Europe, extending into western Asia. It thrives in saline environments such as salt marshes, coastal dunes, and sandy soils. The plant is well adapted to withstand the harsh conditions of its habitat, including high salinity and strong winds.


==Uses==
==Uses==
Applesauce is commonly used as a side dish, particularly in [[American cuisine]], where it is often served with pork dishes. It can also be used as a substitute for fat or eggs in baking, making it a popular ingredient in [[vegan]] and low-fat recipes.
Historically, ''Artemisia maritima'' has been used in traditional medicine for its purported digestive and antiseptic properties. The plant contains essential oils that are believed to have therapeutic effects. However, its use in modern herbal medicine is limited.
 
In addition to its culinary uses, applesauce is often used as a baby food due to its smooth texture and natural sweetness. It is also a popular snack for children and adults alike.
 
==Nutritional Information==
Applesauce is low in calories and contains no fat. It is a good source of [[dietary fiber]] and [[vitamin C]], especially when made from unpeeled apples. However, commercially prepared applesauce may contain added sugars, which can increase the calorie content.
 
==Cultural Significance==
In [[Jewish cuisine]], applesauce is traditionally served with [[latkes]], especially during [[Hanukkah]]. It is also a common accompaniment to [[pork]] dishes in many Western cuisines.


==Related pages==
==Cultivation==
* [[Apple]]
''Artemisia maritima'' is sometimes cultivated for its ornamental value, particularly in coastal gardens. It requires well-drained soil and full sun to thrive. The plant is drought-tolerant once established and can be propagated by seed or cuttings.
* [[Cinnamon]]
* [[Pork]]
* [[Latke]]


==Gallery==
==Related Pages==
<gallery>
* [[Artemisia (genus)]]
File:Applesauce.jpg|A bowl of applesauce
* [[Asteraceae]]
File:Homemade-applesauce-in-progress.png|Homemade applesauce in progress
* [[Salt marsh]]
File:Latkas.jpg|Latkes served with applesauce
* [[Coastal dune]]
</gallery>


[[Category:Sauces]]
[[Category:Artemisia|maritima]]
[[Category:Apple dishes]]
[[Category:Flora of Europe]]
[[Category:Baby food]]
[[Category:Flora of Asia]]
==Artemisia maritima==
[[Category:Halophytes]]
<gallery>
File:Artemisia-maritima.JPG|Artemisia maritima plant
File:Artemisia_maritima_baie-authie_80_15072007_1.jpg|Artemisia maritima in Baie d'Authie
</gallery>

Latest revision as of 11:09, 23 March 2025

Species of plant



Artemisia maritima, commonly known as sea wormwood, is a species of shrub in the Asteraceae family. It is native to the coastal regions of Europe and western Asia. This plant is known for its aromatic properties and has been used traditionally in herbal medicine.

Description[edit]

Artemisia maritima in Baie d'Authie

Artemisia maritima is a perennial shrub that typically grows to a height of 30 to 60 cm. The plant has a woody base and produces numerous erect stems. The leaves are finely divided, giving them a feathery appearance, and are covered with fine, silvery hairs that help reduce water loss in its coastal habitat.

The flowers of A. maritima are small and yellow, arranged in dense, spike-like clusters. The flowering period is from July to September. The plant is adapted to saline environments and is often found in salt marshes and coastal dunes.

Distribution and Habitat[edit]

Artemisia maritima is found along the coasts of northern and western Europe, extending into western Asia. It thrives in saline environments such as salt marshes, coastal dunes, and sandy soils. The plant is well adapted to withstand the harsh conditions of its habitat, including high salinity and strong winds.

Uses[edit]

Historically, Artemisia maritima has been used in traditional medicine for its purported digestive and antiseptic properties. The plant contains essential oils that are believed to have therapeutic effects. However, its use in modern herbal medicine is limited.

Cultivation[edit]

Artemisia maritima is sometimes cultivated for its ornamental value, particularly in coastal gardens. It requires well-drained soil and full sun to thrive. The plant is drought-tolerant once established and can be propagated by seed or cuttings.

Related Pages[edit]