Template:Butter: Difference between revisions
From WikiMD's Wellness Encyclopedia
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en>Horse Eye's Back No need to pipe |
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|group1 = Types of butter | |group1 = Types of butter | ||
|list1 = | |list1 = | ||
* [[Beurre d'Ardenne]] | |||
* [[Beurre d'Isigny]] | |||
* [[Beurre Rose]] | |||
* [[Bog butter]] | * [[Bog butter]] | ||
* [[Clarified butter]] | * [[Clarified butter]] | ||
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** [[Niter kibbeh]] | ** [[Niter kibbeh]] | ||
** [[Smen]] | ** [[Smen]] | ||
** [[Urfa butter|Urfa]] | |||
* [[Drawn butter]] | |||
* [[Rucava white butter]] | |||
* [[Vologda butter]] | * [[Vologda butter]] | ||
* [[Butter#Whey_butter|Whey butter]] | * [[Butter#Whey_butter|Whey butter]] | ||
* [[Yak butter]] | * [[Yak butter]] | ||
| group2 = Dishes featuring butter | | group2 = Dishes featuring butter | ||
| list2 = | | list2 = | ||
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| group1 = Butter-based sauces | | group1 = Butter-based sauces | ||
| list1 = | | list1 = | ||
* [[Beurre blanc]] | |||
* [[Beurre fondue]] | |||
* [[Beurre monté]] | * [[Beurre monté]] | ||
* [[Beurre noir]] | * [[Beurre noir]] | ||
* [[Beurre noisette]] | * [[Beurre noisette]] | ||
* [[Café de Paris sauce]] | * [[Café de Paris sauce]] | ||
| group2= [[Compound butter]] | | group2= [[Compound butter]] | ||
| list2= | | list2= | ||
* [[Beurre Maître d'Hôtel]] | * [[Beurre Maître d'Hôtel]] | ||
* [[Truffle butter]] | * [[Truffle butter]] | ||
* [[Garlic butter]] | |||
| group3 = Other | | group3 = Other | ||
| list3= | | list3= | ||
* [[Butter cookie]] | |||
* [[Butter tea]] | * [[Butter tea]] | ||
* [[Deep-fried butter]] | |||
* [[Egg butter]] | * [[Egg butter]] | ||
* [[Fettuccine Alfredo]] | |||
* [[List of butter dishes]] | * [[List of butter dishes]] | ||
}} | }} | ||
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* [[Butter curler]] | * [[Butter curler]] | ||
* [[Butter knife]] | * [[Butter knife]] | ||
* [[Butter stamp]] | |||
* [[French butter dish]] | * [[French butter dish]] | ||
* [[Scotch hands]] | * [[Scotch hands]] | ||
| group4 = Butter industry | | group4 = Butter industry | ||
| list4 = | | list4 = | ||
* [[Boterwet]] | * [[Boterwet]] | ||
* [[Butterfat]] | * [[Butterfat]] | ||
* [[Buttermilk]] | |||
* [[Butter grading]] | * [[Butter grading]] | ||
* [[Chicago Butter and Egg Board]] | * [[Chicago Butter and Egg Board]] | ||
* [[Churning (butter)|Churning]] | * [[Churning (butter)|Churning]] | ||
* [[Print butter]] | |||
| group5 = Butter brands | |||
| group5 = Butter | |||
| list5 = | | list5 = | ||
* [[Anchor (brand)|Anchor]] | |||
* [[Bretel butter|Bretel]] | |||
* [[Land O'Lakes]] | |||
* [[Lurpak]] | |||
* [[Magnolia (SMC brand)|Magnolia]] | |||
* [[Ornua]]/Kerrygold | |||
* [[Plugrà]] | |||
* [[Président (brand)|Président]] | |||
* [[Western Star (butter)|Western Star]] | |||
| group6 = Butter in culture | |||
| list6 = | |||
* [[Buttergate]] | |||
* [[Butter sculpture]] | * [[Butter sculpture]] | ||
** [[Butter lamb]] | ** [[Butter lamb]] | ||
** [[Torma]] | |||
** [[Butter sculptures at the Iowa State Fair|Iowa State Fair]] | |||
* [[Butter lamp]] | * [[Butter lamp]] | ||
* [[Butter rebellion]] | * [[Butter rebellion]] | ||
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* [[Buttered toast phenomenon]] | * [[Buttered toast phenomenon]] | ||
* [[Norwegian butter crisis]] | * [[Norwegian butter crisis]] | ||
| | |||
| | | group7 = Miscellaneous | ||
| list7 = | |||
* [[Butter mountain]] | * [[Butter mountain]] | ||
* [[Artificial butter flavoring]] | * [[Artificial butter flavoring]] | ||
* [[Fruit butter]] | |||
* [[Nut butter]] | |||
* [[Butter salt]] | * [[Butter salt]] | ||
* [[Dairy salt]] | * [[Dairy salt]] | ||
* [[List of spreads]] | * [[List of spreads]] | ||
* [[Butter churning in Nepal]] | * [[Butter churning in Nepal]] | ||
* [[Molly McButter]] | |||
| below = | | below = | ||
{{category-inline|Butter}} | {{category-inline|Butter}} | ||
}}<noinclude> | }}<noinclude> | ||
{{ | {{navbox documentation}} | ||
[[Category:Food navigational boxes]] | [[Category:Food navigational boxes]] | ||
</noinclude> | </noinclude> | ||
Revision as of 02:17, 13 December 2024
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