Beedi: Difference between revisions

From WikiMD's Wellness Encyclopedia

CSV import
Tags: mobile edit mobile web edit
 
CSV import
 
Line 27: Line 27:


{{stub}}
{{stub}}
<gallery>
File:Beedibundle.jpg|Beedi bundle
File:Beedi_making_as_handicraft.jpg|Beedi making as handicraft
File:Beedi_factory_near_Nileshwaram,_Kerala,_India.jpg|Beedi factory near Nileshwaram, Kerala, India
File:Making_beedis_(1281334827).jpg|Making beedis
</gallery>

Latest revision as of 00:56, 27 February 2025

Beedi (also spelled bidi or bidi cigarette) is a thin, Indian cigarette filled with tobacco flake and wrapped in a tendu or possibly even Piliostigma racemosum leaf tied with a string at one end. The name is derived from the Marwari word beeda—a mixture of betel nuts, herbs, and spices wrapped in a leaf.

History[edit]

The production of beedis was an important source of employment in India during the early 20th century, particularly in the states of Bihar, Madhya Pradesh, Orissa, Andhra Pradesh, and Maharashtra. The industry began to decline in the 1960s and 1970s, but it remains an important part of the Indian economy.

Health effects[edit]

Like all tobacco products, beedis are a health risk to those who smoke them. In India, beedi smoking tends to be associated with a lower socioeconomic status. Health effects include a risk of developing various forms of cancer, including oral cancer, lung cancer, stomach cancer, and esophageal cancer. Beedis are also associated with other health problems, including heart disease and tuberculosis.

Regulation[edit]

In India, beedis are regulated under the Cigarettes and Other Tobacco Products Act (COTPA), which includes restrictions on advertising and promotion, as well as labeling requirements. However, enforcement of these regulations is inconsistent.

See also[edit]

References[edit]

<references />

External links[edit]

This article is a medical stub. You can help WikiMD by expanding it!
PubMed
Wikipedia