Heiner's Bakery

Heiner's Bakery is a renowned bakery based in Huntington, West Virginia, United States. It was established in 1905 by Charles Heiner, a German immigrant. The bakery is known for its high-quality bread products, which are distributed across several states in the U.S.

History

Charles Heiner, a German immigrant, founded Heiner's Bakery in 1905. He started the business in a small building in Huntington, West Virginia, with a single oven. Over the years, the bakery expanded its operations and became a well-known name in the region.

In 1960, Heiner's Bakery was acquired by Sara Lee Corporation, a global consumer goods company. Despite the change in ownership, the bakery continued to operate under the Heiner's name and maintained its commitment to quality and tradition.

Products

Heiner's Bakery offers a wide range of bread products, including white bread, wheat bread, and specialty breads. The bakery is particularly known for its "35" breads, which are made with 35 calories per slice. These breads are popular among health-conscious consumers.

In addition to bread, Heiner's Bakery also produces a variety of other baked goods, such as rolls, buns, and pastries. These products are distributed to grocery stores and other retail outlets across several states.

Operations

Heiner's Bakery operates out of a large production facility in Huntington, West Virginia. The bakery employs a team of skilled bakers and uses state-of-the-art equipment to produce its products. Despite its growth and modernization, the bakery continues to adhere to the traditional baking methods that were used by Charles Heiner when he founded the business.

See Also

• List of bakeries
• Sara Lee Corporation
• Bakery

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  Heiner's Bakery