Mission Foods: Difference between revisions
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Latest revision as of 21:24, 20 February 2025
Mission Foods is a global manufacturer of tortillas, taco shells, and other Mexican food products. It is a subsidiary of Gruma, a Mexican multinational corporation. Mission Foods was founded in 1977 and is headquartered in Irving, Texas.
History[edit]
Mission Foods was established in 1977 as a subsidiary of Gruma, which is one of the largest producers of corn flour and tortillas in the world. The company quickly expanded its operations in the United States and internationally, becoming a leading brand in the tortilla market.
Products[edit]
Mission Foods offers a wide range of products, including:
- Tortillas - Available in various sizes and types, such as corn tortillas, flour tortillas, and whole wheat tortillas.
- Taco shells - Hard and soft taco shells for making tacos.
- Corn chips - Including tortilla chips and nacho chips.
- Salsa - A variety of salsa products, including mild, medium, and hot flavors.
Global Presence[edit]
Mission Foods has a significant presence in the United States, Canada, Mexico, and other countries around the world. The company operates numerous manufacturing facilities and distribution centers to meet the demand for its products globally.
Parent Company[edit]
Mission Foods is a subsidiary of Gruma, a leading global producer of corn flour and tortillas. Gruma was founded in 1949 and is headquartered in Monterrey, Mexico.
See Also[edit]
References[edit]
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External Links[edit]
- [Official website](https://www.missionfoods.com)
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Mission Foods logo