Chrysobalanus icaco: Difference between revisions

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==Chrysobalanus icaco==
<gallery>
File:Chrysobalanus_icaco_(inflorescense).jpg|Chrysobalanus icaco inflorescence
File:Starr_031108-2013_Chrysobalanus_icaco.jpg|Chrysobalanus icaco
File:Starr_031108-2137_Chrysobalanus_icaco.jpg|Chrysobalanus icaco
File:Oleta_River_State_Park_-_Chrysobalanus_icaco_-_Cocoplum_fruit_03.jpg|Cocoplum fruit
File:Oleta_River_State_Park_-_Chrysobalanus_icaco_-_Cocoplum_leaves_01.jpg|Cocoplum leaves
File:Oleta_River_State_Park_-_Chrysobalanus_icaco_-_Cocoplum_fruit_01.jpg|Cocoplum fruit
</gallery>

Latest revision as of 11:31, 18 February 2025

Chrysobalanus icaco, commonly known as the coco plum or icaco, is a species of flowering plant in the family Chrysobalanaceae. It is native to coastal regions of the tropical Americas, including the Caribbean, Central America, and South America.

Description[edit]

The Chrysobalanus icaco is a shrub or small tree that typically grows to a height of 2–6 meters. It has evergreen leaves that are simple, alternate, and elliptical. The flowers are small, white, and produced in clusters. The fruit is a drupe, varying in color from white to pink to dark purple.

Distribution and habitat[edit]

The Chrysobalanus icaco is found in a variety of coastal habitats, including mangrove forests, beach dunes, and coastal hammocks. It is tolerant of salt spray and can grow in both full sun and partial shade.

Uses[edit]

The fruit of the Chrysobalanus icaco is edible and has been used in traditional medicine for the treatment of a variety of ailments. The wood of the plant is also used for making tools and furniture.

Cultivation[edit]

The Chrysobalanus icaco is often grown as an ornamental plant for its attractive foliage and fruit. It is also used in landscaping for erosion control and as a windbreak.

Conservation[edit]

While the Chrysobalanus icaco is not currently considered threatened, it is vulnerable to habitat loss due to coastal development and climate change.

See also[edit]



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Chrysobalanus icaco[edit]