Surgical incision: Difference between revisions

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Latest revision as of 01:54, 17 February 2025

Surgical incision is a cut made by a medical practitioner during surgery. A variety of surgical incisions have been developed and named, often according to the procedure they are intended to facilitate.

Types of Surgical Incisions[edit]

There are several types of surgical incisions, including:

  • Midline incision: This is a vertical incision made in the middle of the abdomen. It provides access to many organs and structures in the abdomen and is commonly used for exploratory surgery.
  • Pfannenstiel incision: Also known as a 'bikini cut', this is a horizontal incision made just above the pubic bone. It is commonly used for gynecological surgeries and cesarean sections.
  • Transverse incision: This is a horizontal incision made across the abdomen. It is often used for surgeries involving the lower digestive tract.
  • Paramedian incision: This is a vertical incision made off to one side of the midline. It is often used for surgeries involving the kidneys or adrenal glands.

Factors Influencing Choice of Incision[edit]

The choice of surgical incision is influenced by several factors, including:

  • The nature and location of the problem requiring surgery
  • The patient's general health and physical condition
  • The surgeon's training and experience
  • The anticipated need for future surgeries

Risks and Complications[edit]

As with any surgical procedure, there are risks and potential complications associated with surgical incisions. These may include:

  • Infection
  • Bleeding
  • Scarring
  • Pain
  • Damage to underlying structures

See Also[edit]

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