EPPO Code: Difference between revisions

From WikiMD's Wellness Encyclopedia

CSV import
 
CSV import
Line 37: Line 37:
[[Category:Plant protection]]
[[Category:Plant protection]]
[[Category:Biological classification systems]]
[[Category:Biological classification systems]]
{{No image}}

Revision as of 16:00, 10 February 2025

EPPO Code

The EPPO Code is a unique identifier used by the European and Mediterranean Plant Protection Organization (EPPO) to facilitate the exchange of information on plant pests and diseases. It is a standardized alphanumeric code that is assigned to each organism of interest, including plants, pests, and pathogens.

History

The EPPO Code system was developed to address the need for a consistent and reliable method of identifying organisms in the context of plant protection. It was introduced to improve communication and data management among member countries and other stakeholders involved in plant health.

Structure

EPPO Codes are typically composed of five to six letters. The first three letters often represent the genus of the organism, while the remaining letters are used to distinguish between different species or subspecies. For example, the EPPO Code for the common potato is "SOLTU," derived from its scientific name, *Solanum tuberosum*.

Purpose

The primary purpose of the EPPO Code is to provide a universal and unambiguous identifier for organisms that are of concern in plant protection. This helps in:

  • Facilitating the exchange of information between different countries and organizations.
  • Ensuring consistency in databases and publications.
  • Supporting the development of pest risk analyses and management strategies.

Applications

EPPO Codes are widely used in various applications, including:

EPPO Global Database

The EPPO Global Database is an online resource that provides access to EPPO Codes and related information. It includes data on the distribution, host plants, and regulatory status of pests and diseases. The database is regularly updated to reflect new scientific knowledge and changes in pest status.

See also

External links