Gaziantep: Difference between revisions

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[[Category:Historic cities]]
[[Category:Historic cities]]
[[Category:Gastronomy]]
[[Category:Gastronomy]]
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File:AntepKale2 (cropped).jpg|Antep Kale
File:Kurtuluş camii-Aziz Gregor Ermeni kilisesi -Gaziantep - panoramio.jpg|Kurtuluş Camii - Aziz Gregor Ermeni Kilisesi
File:Şirehan-Gaziantep - panoramio.jpg|Şirehan Gaziantep
File:Gaziantep - panoramio - HALUK COMERTEL (2).jpg|Gaziantep by Haluk Comertel
File:Gaziantep - panoramio - HALUK COMERTEL (3).jpg|Gaziantep by Haluk Comertel
File:Gaziantepskyline.jpg|Gaziantep Skyline
File:Gaziantep Büyükşehir Belediyesi Logo.png|Gaziantep Büyükşehir Belediyesi Logo
File:The Gypsy Girl Mosaic of Zeugma with bg.jpg|The Gypsy Girl Mosaic of Zeugma
File:Gaziantep Archaeological Museum 0258.jpg|Gaziantep Archaeological Museum
File:Gaziantep, Turkey - panoramio (1).jpg|Gaziantep, Turkey
</gallery>

Latest revision as of 05:52, 3 March 2025

Gaziantep is a city located in the western part of Turkey, known for its rich history, diverse culture, and distinctive cuisine. It is the sixth most populous city in Turkey and one of the oldest continuously inhabited cities in the world.

History[edit]

Gaziantep has a history that dates back to the Hittites, making it one of the oldest cities in the world. The city was ruled by several ancient empires, including the Romans, Byzantines, and Ottomans. Gaziantep was known as Antep during the Ottoman period, but it was renamed Gaziantep (Gazi meaning "warrior" or "veteran" in Turkish) in honor of its defense against the French during the Turkish War of Independence.

Culture[edit]

Gaziantep is known for its vibrant culture, which is a blend of Turkish, Arabic, and Kurdish influences. The city is famous for its traditional music, folk dances, and handicrafts. Gaziantep is also home to the Gaziantep Museum of Archaeology and the Gaziantep Zeugma Mosaic Museum, which houses one of the most extensive collections of Roman mosaics in the world.

Cuisine[edit]

Gaziantep is renowned for its distinctive cuisine, which is considered one of the best in Turkey and has been recognized by UNESCO as a Creative City of Gastronomy. The city is famous for its variety of kebabs, mezes, and desserts, particularly its baklava. Gaziantep is also known for its production of pistachios, which are used in many of its dishes.

Economy[edit]

The economy of Gaziantep is diverse and dynamic, with sectors ranging from agriculture and food processing to textiles and manufacturing. The city is a major center for the production of pistachios and olive oil in Turkey. Gaziantep also has a growing tourism industry, thanks to its rich history, vibrant culture, and renowned cuisine.

See also[edit]


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