Page values for "Baked potato buffet (recipe)"
From WikiMD's Wellness Encyclopedia
1 row is stored for this page
| Field | Field type | Value |
|---|
| _categories | List of String, delimiter: | | |
| _pageID | Integer | 4,649,577 |
| _pageName | Page | Baked potato buffet (recipe) |
| _pageTitle | String | Baked potato buffet (recipe)
|
| _pageNamespace | Integer | 0 |
2 rows are stored for this page
| Field | Field type | Value |
|---|
| Name | Page | Baked potato buffet |
| ID | Integer | 0 |
| Category | Page | |
| Ingredients | List of Page, delimiter: , | Sour cream • Cheddar cheese • Bacon • Green onions • Butter • Garlic cloves • Fresh ground black pepper • Sour cream • Salsa • Black olives • Green onion |
| Cooktime | Float | 0.0 |
| Preptime | Float | 0.5 |
| Totaltime | Float | 0.5 |
| Keto_friendliness | Page | Keto friendly |
| Calorie | Float | 298.3 |
| Fat | Float | 29.9 |
| Protein | Float | 5.1 |
| Carbohydrate | Float | 3.9 |
| Fiber | Float | 0.5 |
| Net_carbs | Float | 3.4 |
| Sugar | Float | 0.5 |
| Saturated_fat | Float | 18.7 |
| Cholesterol | Float | 74.9 |
| Sodium | Float | 302.2 |
| Servings | Integer | 6 |
| Yield | Integer | 0 |
| Reviewaggregate | Rating |
|
| Author | String | |
| Field | Field type | Value |
|---|
| Name | Page | Baked potato buffet |
| ID | Integer | 0 |
| Category | Page | |
| Ingredients | List of Page, delimiter: , | Sour cream • Cheddar cheese • Bacon • Green onions • Butter • Garlic cloves • Fresh ground black pepper • Sour cream • Salsa • Black olives • Green onion |
| Cooktime | Float | 0.0 |
| Preptime | Float | 0.5 |
| Totaltime | Float | 0.5 |
| Keto_friendliness | Page | Keto friendly |
| Calorie | Float | 298.3 |
| Fat | Float | 29.9 |
| Protein | Float | 5.1 |
| Carbohydrate | Float | 3.9 |
| Fiber | Float | 0.5 |
| Net_carbs | Float | 3.4 |
| Sugar | Float | 0.5 |
| Saturated_fat | Float | 18.7 |
| Cholesterol | Float | 74.9 |
| Sodium | Float | 302.2 |
| Servings | Integer | 6 |
| Yield | Integer | 0 |
| Reviewaggregate | Rating |
|
| Author | String | |