Troche
Troche
Troche (pronounced: troh-kee) is a term used in medicine to describe a small lozenge designed to slowly dissolve in the mouth. The word originates from the Greek word "trokhiskos" which means a small wheel or disk.
Usage
A troche is typically used to administer medications locally in the mouth. They are often used for conditions such as oral thrush, dry mouth, or cough. The medication is slowly released as the troche dissolves, allowing for a prolonged effect in the mouth or throat.
Composition
Troches are typically composed of a hard, sugary base that slowly dissolves in the mouth. The base is often made from a mixture of sugars, such as sucrose or glucose, and a binder like gelatin or acacia. The medication is mixed into this base.
Related Terms
- Lozenge: Another term for a troche, often used interchangeably.
- Pastille: A type of lozenge that is often softer and chewier than a troche.
- Tablet: A solid dosage form of medication that can be similar to a troche but is typically swallowed rather than dissolved in the mouth.
See Also
External links
- Medical encyclopedia article on Troche
- Wikipedia's article - Troche
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