Citrus paradisi
Citrus paradisi
Citrus paradisi, commonly known as the Grapefruit, is a subtropical citrus tree known for its relatively large sour to semi-sweet, somewhat bitter fruit.
Pronunciation
Citrus paradisi is pronounced as "si-trus puh-rad-uh-see".
Etymology
The name "Citrus paradisi" is derived from the Latin Citrus, meaning "citron", and paradisi, meaning "of paradise". The common name "grapefruit" is believed to have been derived from the grape-like clusters in which the fruit grows on trees.
Description
The Citrus paradisi tree usually grows to around 5–6 meters (16–20 feet) in height, although it can reach 13–15 m (43–49 ft). The leaves are dark green, long (up to 15 centimeters (5.9 in)), and thin. It produces 5 cm (2 in) white four-petaled flowers. The fruit is yellow-orange skinned and largely an oblate spheroid; it ranges in diameter from 10–15 cm (3.9–5.9 in). The flesh is segmented and acidic, varying in color depending on the cultivars, which include white, pink, and red pulps of varying sweetness.
Cultivation and uses
The fruit of the Citrus paradisi is considered a citrus and is most commonly consumed for breakfast. It is also used in the production of marmalade and as an addition to salads. The juice is used in a variety of culinary applications, including beverages, marinades, and dressings.
Related terms
- Citrus: A genus of flowering trees and shrubs in the rue family, Rutaceae.
- Rutaceae: A family of plants, also known as the rue or citrus family.
- Marmalade: A fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water.
External links
- Medical encyclopedia article on Citrus paradisi
- Wikipedia's article - Citrus paradisi
This WikiMD dictionary article is a stub. You can help make it a full article.
Languages: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
Urdu,
বাংলা,
తెలుగు,
தமிழ்,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
European
español,
Deutsch,
français,
русский,
português do Brasil,
Italian,
polski