Azelaic acid

From WikiMD.org
Jump to navigation Jump to search

Azelaic Acid

Azelaic Acid (pronunciation: /ˌæzɪˈleɪɪk ˈæsɪd/) is a naturally occurring dicarboxylic acid found in grains such as barley, wheat, and rye. It is used as a topical treatment for mild to moderate acne, and for inflammatory rosacea, and skin pigmentation disorders.

Etymology

The term "Azelaic" is derived from the genus name of the fungus Azalea, from which the acid was first isolated. The suffix "-ic" is added to denote it as an acid.

Uses

Azelaic Acid is primarily used in the treatment of acne and rosacea. It works by killing the bacteria that cause these conditions and by decreasing the production of keratin, a natural substance that can lead to the development of acne.

Related Terms

  • Dicarboxylic acid: A type of organic compound containing two carboxyl functional groups.
  • Acne: A skin condition that occurs when hair follicles become plugged with oil and dead skin cells.
  • Rosacea: A common skin condition that causes redness and visible blood vessels in your face.
  • Keratin: A type of protein that is a key structural material making up the outer layer of human skin.

Side Effects

Common side effects of Azelaic Acid include burning, stinging, or tingling of the skin. More serious side effects may include severe burning, itching, or rash.

Precautions

Before using Azelaic Acid, inform your doctor or pharmacist if you are allergic to it, or if you have any other allergies. This product may contain inactive ingredients, which can cause allergic reactions or other problems.

External links

Esculaap.svg

This WikiMD dictionary article is a stub. You can help make it a full article.


Languages: - East Asian 中文, 日本, 한국어, South Asian हिन्दी, Urdu, বাংলা, తెలుగు, தமிழ், ಕನ್ನಡ,
Southeast Asian Indonesian, Vietnamese, Thai, မြန်မာဘာသာ, European español, Deutsch, français, русский, português do Brasil, Italian, polski