Aeroponics

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Aeroponics

Aeroponics (/ˌɛəroʊˈpɒnɪks/) is a process that cultivates plants in an air or mist environment without the use of soil or an aggregate medium (known as geoponics). The word "Aeroponic" is derived from the Greek meanings of aer (ἀήρ, "air") and ponos (πόνος, "labour").

History

The concept of aeroponics was first proposed by F. W. Went in 1957. It was later developed and patented by Richard Stoner in the 1980s who is recognized as the founder of modern aeroponics.

Process

In aeroponics, plants are suspended in a closed or semi-closed environment. The roots of the plant are misted with a nutrient-rich water solution. The mistings are usually done at regular intervals.

Advantages

Aeroponics has several advantages over traditional soil-based farming. These include faster growth rates, higher yields, and the ability to grow plants in a controlled environment. It also uses less water and nutrients compared to traditional farming methods.

Disadvantages

Despite its advantages, aeroponics also has some disadvantages. These include the high initial cost of setting up the system, the need for constant monitoring and adjustment of the system, and the risk of system failure which can result in the loss of an entire crop.

Related Terms

  • Hydroponics: A method of growing plants without soil by instead using mineral nutrient solutions in a water solvent.
  • Geoponics: The science of cultivating the earth; agriculture.
  • Horticulture: The art or practice of garden cultivation and management.

See Also

External links

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