Kava kava
Kava Kava
Kava Kava (pronunciation: /ˈkɑːvə kɑːvə/), also known as Piper methysticum, is a crop of the Pacific Islands. The name "kava" comes from the Polynesian word "awa," which means bitter.
Etymology
The term "Kava" originates from the Tongan and Marquesan languages. The Latin name, Piper methysticum, translates to "intoxicating pepper."
Description
Kava Kava is a plant species native to the South Pacific, which has been used for centuries in traditional ceremonies for its sedative and anesthetic properties. The plant's roots are used to produce a drink with sedative, anesthetic, and euphoriant properties.
Usage
Kava Kava is used in traditional medicine in cultures of the Pacific Islands, including Hawaii, Vanuatu, Melanesia, and some parts of Micronesia for its sedating effects. It is also used in the Western world as a herbal supplement for anxiety and insomnia.
Related Terms
- Piper methysticum: The scientific name for Kava Kava.
- Sedative: A substance that promotes calm or induces sleep.
- Anesthetic: A substance that causes insensitivity to pain.
- Euphoriant: A type of drug which induces a sense of euphoria or happiness.
- Herbal supplement: A type of dietary supplement that is made from plants or parts of plants.
See Also
External links
- Medical encyclopedia article on Kava kava
- Wikipedia's article - Kava kava
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