File:Youkan mizuyoukan.jpg

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Youkan_mizuyoukan.jpg ‎(358 × 203 pixels, file size: 14 KB, MIME type: image/jpeg)

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Summary

Description
Català: Mizuyōkan, una popular gelatina japonesa feta amb mongeta vermella i agar. Yōkan és unes postres fetes de pasta de mongeta azuki, agar-agar i sucre.
Deutsch: Yōkan.
English: Yōkan (羊羹) is a thick Japanese jellied dessert made of adzuki bean paste, agar, and sugar.
Esperanto: Jokano.
Español: Mizuyōkan, una popular gelatina japonesa hecha con frijol rojo y agar. Mizu yōkan.
Eesti: Agarist valmistatud dessert.
فارسی: یوکان (ژله) ژله و دسر سفت در آشپزی ژاپنی است که از خمیر آزوکی و آگار تهیه می‌شود.
Français : Mizu-yōkan.
עברית: קינוח יפני פופולרי בשם "יוקאן", עשוי משעועית, אגר וסוכר. יוקאן.
हिन्दी: योकन - एक प्रसिद्ध जापानी लाल फली जैली, अगर से निर्मित.
日本語: 水ようかん　掲載者撮影 en:Image:Youkan mizuyoukan.jpg
Jawa: Ager-ager Jepang (mizu yōkan).
Македонски: Агарот во вид на гел.
ਪੰਜਾਬੀ: ਹਾਜਰੇ ਤੋਂ ਬਣੀ ਹੋਈ ਜਪਾਨ ਦੀ ਮਿਠਾਈ ਯੋਕਾਨ.
Polski: Mizuyōkan.
Русский: Японская сладость из агар-агара, «ёкан». Template:Нихонго/Ёкан/羊羹/ё:кан — желе из анко, Агар-агар/агара и сахара Мидзуёкан («водянистый ёкан»).
Српски / srpski: „Јокан” − јапански десерт од азукија
தமிழ்: Mizuyōkan - அகாரில் இருந்து செய்த நிப்பானிய சிவப்புப்பயற்றுக் களி.
Türkçe: Mizuyōkan, agardan yapılan popüler Japon yiyeceği.
Source Own work by the original uploader
Author Upload: ja:User:Tarobo ja.wikipedia.org

Licensing

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Original upload log

This file was moved from Japanese Wikipedia.

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File name

Youkan mizuyoukan.jpg

Description

水ようかん　掲載者撮影{{GFDL}}

File history
Date/Time (UTC) Dimensions User Comment
16 June 2005, 13:12:40 358x203 Tarobo 水ようかん　掲載者撮影{{GFDL}}
Page history
Date/Time (UTC) Flag User Edit summary: 
16 June 2005, 13:12:40 Tarobo 水ようかん　掲載者撮影{{GFDL}}

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Date/TimeThumbnailDimensionsUserComment
current23:15, 8 October 2005Thumbnail for version as of 23:15, 8 October 2005358 × 203 (14 KB)Danny WildeUploaded by user Tarobo under GDFL from Japanese Wikipedia.

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