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Summary
DescriptionSkimmed milk quark on spoon.jpg
English: Skimmed milk quark, a soft, very moist, unripened cheese. It is available with different fat contents, usually (in the German retail market) the available fat levels are skimmed-milk (less that 10 % fat in the dry matter), 20 and 40 % fat in the dry matter.
Deutsch: Speisequark Magerstufe, ein weicher, sehr wasserhaltiger Frischkäse.
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