File:Making Manti 05.jpg
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 01:18, 27 July 2008 | 1,279 × 852 (112 KB) | File Upload Bot (Magnus Manske) | {{Information |Description= Making manti, turkish dumplings, as seen in the February 2008 issue of Martha Stewart Living. Each dumpling is filled with lamb, onion and parsley. They are served with a yogurt sauce and melted butter. Read about it at |
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