File:Kaeng tai pla.JPG
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Summary
| Description |
English: Kaeng tai pla' (Thai script: แกงไตปลา) is a southern Thai curry where the sauce is made from fermented fish intestines. This particular version contains bamboo shoots, yardlong beans, and Thai aubergine/eggplant. |
| Date | |
| Source | Own work |
| Author | Takeaway |
| Camera location |  | View this and other nearby images on: OpenStreetMap |  |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 09:23, 27 January 2013 | | 1,920 × 1,920 (539 KB) | Takeaway | User created page with UploadWizard |
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