Ox (Portland restaurant)

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Steakhouse in Portland, Oregon



Ox is a renowned steakhouse located in Portland, Oregon. Known for its unique blend of Argentinian and American cuisine, Ox has become a staple in Portland's vibrant culinary scene. The restaurant is celebrated for its wood-fired grill and its commitment to high-quality ingredients.

History[edit]

File:Ox (Portland, Oregon) logo.jpg
Logo of Ox restaurant

Ox was founded in 2012 by chefs Greg Denton and Gabrielle Quiñónez Denton. The couple, both experienced chefs with a passion for grilling, sought to bring the flavors of Argentina to the Pacific Northwest. Their vision was to create a dining experience that combined the rustic charm of an Argentinian asado with the fresh, local ingredients available in Oregon.

Since its opening, Ox has received numerous accolades and has been featured in various culinary publications. The restaurant's success is attributed to its innovative menu, which showcases a variety of meats, seafood, and vegetables cooked over an open flame.

Menu[edit]

The menu at Ox is a testament to the chefs' dedication to quality and flavor. It features a wide array of dishes, including:

  • Grilled Meats: The centerpiece of Ox's menu is its selection of grilled meats, including ribeye, skirt steak, and lamb chops. Each cut is expertly seasoned and cooked to perfection over a wood-fired grill.
  • Seafood: Ox also offers a variety of seafood options, such as grilled octopus and whole fish, prepared with a touch of Argentinian flair.
  • Vegetarian Options: While known for its meats, Ox also caters to vegetarians with dishes like grilled seasonal vegetables and empanadas filled with cheese and greens.
  • Sides and Starters: The restaurant's sides and starters include traditional Argentinian dishes like provoleta (grilled provolone cheese) and house-made chorizo.

Ambiance[edit]

Portland, Oregon street view

Ox is designed to evoke the warmth and conviviality of a traditional Argentinian steakhouse. The interior features rustic wood accents, an open kitchen, and a lively atmosphere. The centerpiece of the dining room is the large wood-fired grill, which allows guests to watch as their meals are prepared.

The restaurant's ambiance is further enhanced by its attentive service and carefully curated wine list, which includes selections from both Argentina and the Pacific Northwest.

Awards and Recognition[edit]

Ox has been recognized by several prestigious culinary organizations. It has been named one of the best steakhouses in America by various food critics and has received awards for its innovative approach to traditional Argentinian cuisine.

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