Aunt Carrie's

Aunt Carrie's is a historic seafood restaurant located in Narragansett, Rhode Island, United States. Established in 1920 by Carrie Cooper, Aunt Carrie's has become a landmark in the region, known for its traditional New England seafood dishes, including clam cakes, chowder, and lobster rolls. The restaurant's history is deeply intertwined with the local community and the evolution of dining culture in Rhode Island.

History

Aunt Carrie's was founded when Carrie and her husband Ulysses decided to turn their passion for cooking into a business. They started by selling lemonade to fishermen and beachgoers from a small stand. As their popularity grew, they expanded their menu to include seafood dishes, which quickly became favorites among locals and tourists alike. Over the years, Aunt Carrie's has remained a family-owned and operated establishment, with successive generations maintaining its tradition and quality.

Menu

The menu at Aunt Carrie's features a wide range of seafood dishes, prepared using traditional recipes that have been passed down through the family. Some of the most popular items include:

• Clam Cakes: Deep-fried dough balls mixed with chopped clams, a Rhode Island specialty.
• Chowder: Offered in various styles, including the classic New England clam chowder.
• Lobster Roll: Fresh lobster meat served on a grilled bun, a quintessential New England treat.
• Fried Seafood: A selection of fried clams, shrimp, and fish, served with fries and coleslaw.

Location and Atmosphere

Located near the scenic coastline of Narragansett, Aunt Carrie's offers a casual dining experience with both indoor and outdoor seating. The restaurant's decor reflects its maritime heritage, with nautical themes and memorabilia that celebrate its long history.

Cultural Significance

Aunt Carrie's is not just a restaurant; it's a cultural institution that embodies the spirit of Rhode Island's culinary tradition. It has been recognized for its contribution to the local community and the preservation of New England's seafood heritage. The restaurant has received numerous awards and accolades for its food and service, cementing its status as a must-visit destination for seafood lovers.

See Also

• Narragansett, Rhode Island
• New England cuisine
• Seafood restaurant