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Garcinia pseudoguttifera is a species of plant in the family Clusiaceae. It is a tropical plant native to Asia, specifically in the regions of Indonesia and Malaysia. The plant is known for its unique fruit, which is often used in traditional medicine and cooking in its native regions.

Description

Garcinia pseudoguttifera is a small to medium-sized tree that can reach up to 15 meters in height. The leaves are dark green, glossy, and oblong in shape. The flowers are small and white, and the fruit is a small, round, yellowish fruit with a sour taste.

Distribution and habitat

Garcinia pseudoguttifera is native to the tropical rainforests of Indonesia and Malaysia. It prefers a humid, warm climate and well-drained soil. It is often found in lowland forests and on the margins of swamps.

Uses

The fruit of Garcinia pseudoguttifera is used in traditional medicine in Indonesia and Malaysia. It is believed to have medicinal properties, including anti-inflammatory and antioxidant effects. The fruit is also used in cooking, often as a flavoring agent due to its sour taste.

Conservation status

Garcinia pseudoguttifera is currently not considered to be at risk of extinction. However, like many tropical rainforest species, it is potentially threatened by habitat loss due to deforestation.

See also

• List of Garcinia species
• Clusiaceae
• Medicinal plants

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