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Latest revision as of 21:25, 20 February 2025
Lemon, Lime, and Bitters[edit]
Lemon, Lime, and Bitters
| Type | Non-alcoholic beverage |
|---|---|
| Manufacturer | |
| Distributor | |
| Country of origin | Australia |
| Region of origin | |
| Introduced | |
| Discontinued | |
| Alcohol by volume | |
| Proof (US) | |
| Colour |
Lemon, Lime, and Bitters is a popular non-alcoholic beverage that originated in Australia. It is a refreshing and tangy drink made with a combination of lemon juice, lime juice, bitters, and soda water. The drink is typically served on the rocks and garnished with a lime wedge.
History[edit]
The exact origins of Lemon, Lime, and Bitters are unclear, but it is believed to have been created in Australia in the mid-20th century. The drink gained popularity in the country and eventually spread to other parts of the world.
Ingredients[edit]
The main ingredients of Lemon, Lime, and Bitters include:
- Lemon juice
- Lime juice
- Bitters
- Soda water
The lemon and lime juices provide the refreshing citrus flavor, while the bitters add a unique and slightly bitter taste. The soda water gives the drink its fizziness.
Preparation[edit]
To prepare a Lemon, Lime, and Bitters, follow these steps:
- Fill a glass with ice cubes.
- Add equal parts lemon juice and lime juice to the glass.
- Add a few dashes of bitters.
- Top it off with soda water.
- Stir gently to combine the ingredients.
- Garnish with a lime wedge.
Variations[edit]
There are several variations of Lemon, Lime, and Bitters that incorporate additional ingredients or flavors. Some popular variations include:
- Ginger Lemon, Lime, and Bitters: This variation adds a hint of ginger flavor to the drink, giving it a spicy kick.
- Mint Lemon, Lime, and Bitters: Fresh mint leaves are muddled with the lemon and lime juices to add a refreshing twist to the beverage.
- Passionfruit Lemon, Lime, and Bitters: Passionfruit syrup or puree is added to the drink, giving it a tropical and sweet flavor.
Cultural Significance[edit]
Lemon, Lime, and Bitters is a beloved beverage in Australia and is often enjoyed as a non-alcoholic alternative to cocktails. It is commonly served in bars, restaurants, and social gatherings. The drink has also gained popularity in other countries, particularly in the United Kingdom and New Zealand.
See Also[edit]
References[edit]
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Lemon, Lime and Bitters
