Imperial (beer): Difference between revisions

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Revision as of 01:49, 17 February 2025

Imperial (beer) is a Costa Rican beer brand that is produced by the Florida Ice & Farm Company. It is often referred to as the beer of Costa Rica and is a popular choice among locals and tourists alike.

History

Imperial beer was first brewed in 1924 by the Ortega brothers, who were pioneers in the Costa Rican brewing industry. The beer was named "Imperial" to honor the Imperial family of the time. The brand quickly gained popularity and has since become a symbol of Costa Rican culture.

Production

Imperial beer is a lager that is brewed using a combination of two-row and six-row barley, corn, and hops. The beer is fermented at low temperatures to produce its characteristic clean, crisp flavor. The brewing process is overseen by a team of experienced brewers who ensure that each batch meets the high standards set by the company.

Taste and Appearance

Imperial beer has a golden color and a light, refreshing taste. It has a mild bitterness that is balanced by a subtle sweetness from the malt. The beer has a medium body and a smooth finish, making it an ideal choice for those who enjoy a well-rounded lager.

Environmental Initiatives

In 2017, Imperial became the world's first water positive beer, meaning it returns more water to the environment than it uses in its production process. This achievement was made possible through a combination of water conservation efforts and investments in water treatment and reforestation projects.

Awards and Recognition

Imperial has received numerous awards for its quality and taste, including the Gold Medal at the Monde Selection in Brussels in 2006. The brand's commitment to environmental sustainability has also been recognized, with Imperial receiving the Green Award in 2017.

See Also

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