International Food Information Council

Non-profit organization providing information on food safety and nutrition

International Food Information Council
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Formation
Type	Non-profit organization
Headquarters	Washington, D.C.
Membership	N/A
Language	N/A
Leader title
Leader name
Website

The International Food Information Council (IFIC) is a non-profit organization based in Washington, D.C., dedicated to providing science-based information on food safety, nutrition, and health. The organization aims to communicate the latest research and trends in food and nutrition to the public, health professionals, educators, journalists, and government officials.

History

The IFIC was established to bridge the gap between scientific research and public understanding of food-related issues. Over the years, it has become a trusted source of information for various stakeholders in the food and health sectors.

Mission and Objectives

The primary mission of the IFIC is to effectively communicate science-based information on food safety and nutrition to enhance public understanding and decision-making. The organization focuses on several key areas:

• Food safety
• Nutrition
• Health and wellness
• Food technology
• Consumer research

Activities and Programs

The IFIC conducts a variety of activities and programs to fulfill its mission, including:

• Publishing research reports and fact sheets on current food and nutrition topics.
• Hosting webinars and conferences to disseminate information and foster dialogue among experts.
• Collaborating with other organizations, including government agencies, academic institutions, and industry groups.
• Conducting consumer surveys to understand public perceptions and knowledge about food and nutrition.

Publications

The IFIC produces a range of publications designed to inform and educate different audiences. These include:

• Research reports
• Fact sheets
• Newsletters
• Blog posts

Partnerships and Collaborations

The IFIC works closely with various partners to amplify its reach and impact. These partners include:

• U.S. Food and Drug Administration
• Centers for Disease Control and Prevention
• American Dietetic Association
• World Health Organization

Related Pages

• Food safety
• Nutrition
• Health and wellness
• Food technology
• Consumer research

See Also

• Non-profit organization
• Washington, D.C.
• U.S. Food and Drug Administration
• Centers for Disease Control and Prevention
• American Dietetic Association
• World Health Organization

References

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