Chuckles

Chuckles is a type of confectionery product that is popular in many parts of the world. It is a type of jelly candy, which is a broad category of gelatin-based chewable sweets. Chuckles are typically brightly colored and come in a variety of fruit flavors.

History

Chuckles were first produced in the United States in 1921 by Fred W. Amend. The Amend Candy Company manufactured the candy in the city of Chicago, Illinois. The candy was named "Chuckles" due to the joy and laughter it brought to those who consumed it.

Description

Chuckles are small, rectangular, sugar-coated jelly candies that come in five flavors: cherry, lemon, lime, orange, and licorice. Each package of Chuckles contains one piece of each flavor. The candies are soft and chewy, with a texture similar to other types of gummy candy.

Production

The production process of Chuckles involves mixing sugar, corn syrup, and other ingredients in a large kettle. The mixture is then heated and colored, and flavorings are added. The hot liquid is poured into molds and allowed to cool and set. Once the candies have hardened, they are removed from the molds, coated in sugar, and packaged.

Popularity

Chuckles have remained a popular candy choice for many decades. They are often associated with nostalgia, as they have been a staple in American candy stores since the early 20th century. Today, Chuckles are produced by the Ferrara Candy Company, which acquired the brand in 2012.

See also

• List of confectionery brands
• Jelly candy
• Ferrara Candy Company

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Chuckles

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Chuckles

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