Antistaphylococcal penicillins: Difference between revisions
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Latest revision as of 04:20, 17 March 2025
Antistaphylococcal penicillins are a subclass of penicillin antibiotics that are effective against Staphylococcus bacteria. They are also known as anti-staph penicillins.
Overview[edit]
Antistaphylococcal penicillins are a type of beta-lactam antibiotic, which work by inhibiting the synthesis of bacterial cell walls, leading to cell death. They are specifically effective against Staphylococcus bacteria, including Staphylococcus aureus, which can cause a variety of infections in humans.
Types[edit]
There are several types of antistaphylococcal penicillins, including:
Uses[edit]
Antistaphylococcal penicillins are used to treat a variety of infections caused by Staphylococcus bacteria, including skin and soft tissue infections, respiratory tract infections, and endocarditis. They are also used in the prevention of sepsis in patients undergoing surgery.
Side Effects[edit]
Like all antibiotics, antistaphylococcal penicillins can cause side effects. These may include allergic reactions, gastrointestinal upset, and, in rare cases, serious adverse effects such as anaphylaxis and Clostridium difficile infection.
Resistance[edit]
Resistance to antistaphylococcal penicillins is a growing concern. This is primarily due to the production of beta-lactamase, an enzyme that breaks down the beta-lactam ring of the antibiotic, rendering it ineffective.
See Also[edit]
References[edit]
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