Chicken sandwich: Difference between revisions
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File:Chicken_salad_sandwich_01.jpg|Chicken salad sandwich | |||
File:Chicken_sandwich.jpg|Chicken sandwich | |||
File:Long_Chicken_au_restaurant_Quick_à_Coignières_le_12_avril_2017_-_2.jpg|Long chicken sandwich at Quick restaurant | |||
File:HotChickenwFries.jpg|Hot chicken sandwich with fries | |||
File:Pepito_Lomo-Caña.jpg|Chicken sandwich | |||
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Latest revision as of 05:02, 18 February 2025
Chicken Sandwich
A Chicken Sandwich is a sandwich that typically consists of a boneless, skinless chicken breast served between slices of bread, on a bun, or on a roll. Variations of the chicken sandwich include the chicken burger or chicken on a bun, hot chicken, and chicken salad sandwich.
Etymology[edit]
The term "chicken sandwich" in English language usage is believed to have originated in the United States. The exact origins of the term are unknown, but it is likely that it was used to describe a sandwich made with chicken filling.
Variations[edit]
Hot Chicken Sandwich[edit]
The Hot Chicken Sandwich or simply Hot Chicken is a type of chicken sandwich consisting of chicken, sliced bread, and gravy. The sandwich is usually served with green peas and french fries. The dish is a common staple of cuisine in Quebec and is also popular in New England.
