Page values for "Caesar vinaigrette (recipe)"
From WikiMD's Medical Encyclopedia
1 row is stored for this page
| Field | Field type | Value |
|---|
| _categories | List of String, delimiter: | | |
| _pageID | Integer | 4,663,261 |
| _pageName | Page | Caesar vinaigrette (recipe) |
| _pageTitle | String | Caesar vinaigrette (recipe)
|
| _pageNamespace | Integer | 0 |
2 rows are stored for this page
| Field | Field type | Value |
|---|
| Name | Page | Caesar vinaigrette |
| ID | Integer | 0 |
| Category | Page | |
| Ingredients | List of Page, delimiter: , | Anchovy fillets • Garlic cloves • Shallot • White wine vinegar • Worcestershire sauce • Black pepper • Salt • Olive oil • Parmesan cheese |
| Cooktime | Float | 0.0 |
| Preptime | Float | 0.083333333 |
| Totaltime | Float | 0.083333333 |
| Keto_friendliness | Page | Keto friendly |
| Calorie | Float | 1,594.3 |
| Fat | Float | 175.8 |
| Protein | Float | 5.5 |
| Carbohydrate | Float | 4.7 |
| Fiber | Float | 0.3 |
| Net_carbs | Float | 4.4 |
| Sugar | Float | 0.6 |
| Saturated_fat | Float | 25.4 |
| Cholesterol | Float | 12.5 |
| Sodium | Float | 884.4 |
| Servings | Integer | 0 |
| Yield | Integer | 1 |
| Reviewaggregate | Rating |
|
| Author | String | |
| Field | Field type | Value |
|---|
| Name | Page | Caesar vinaigrette |
| ID | Integer | 0 |
| Category | Page | |
| Ingredients | List of Page, delimiter: , | Anchovy fillets • Garlic cloves • Shallot • White wine vinegar • Worcestershire sauce • Black pepper • Salt • Olive oil • Parmesan cheese |
| Cooktime | Float | 0.0 |
| Preptime | Float | 0.083333333 |
| Totaltime | Float | 0.083333333 |
| Keto_friendliness | Page | Keto friendly |
| Calorie | Float | 1,594.3 |
| Fat | Float | 175.8 |
| Protein | Float | 5.5 |
| Carbohydrate | Float | 4.7 |
| Fiber | Float | 0.3 |
| Net_carbs | Float | 4.4 |
| Sugar | Float | 0.6 |
| Saturated_fat | Float | 25.4 |
| Cholesterol | Float | 12.5 |
| Sodium | Float | 884.4 |
| Servings | Integer | 0 |
| Yield | Integer | 1 |
| Reviewaggregate | Rating |
|
| Author | String | |
