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Sparkling wine - Revision history
2026-04-26T00:23:16Z
Revision history for this page on the wiki
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https://wikimd.org/index.php?title=Sparkling_wine&diff=6324054&oldid=prev
Prab: CSV import
2025-02-18T11:43:25Z
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<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td>
<td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 11:43, 18 February 2025</td>
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Prab
https://wikimd.org/index.php?title=Sparkling_wine&diff=5280983&oldid=prev
Prab: CSV import
2024-02-25T05:47:24Z
<p>CSV import</p>
<p><b>New page</b></p><div>'''Sparkling wine''' is a type of [[wine]] that contains significant levels of [[carbon dioxide]] in it, making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle, as with the [[méthode champenoise]], in a large tank designed to withstand the pressures involved (as in the [[Charmat process]]), or as a result of [[carbon dioxide injection]].<br />
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Sparkling wine is usually [[white wine]] or [[rosé]], but there are many examples of [[red sparkling wine]] such as Italian [[Brachetto]] and Australian sparkling [[Shiraz]]. The sweetness of sparkling wine can range from very dry "brut" styles to sweeter "doux" varieties.<br />
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The classic example of a sparkling wine is [[Champagne (wine)|Champagne]], but many other examples are produced in other countries and regions, such as [[Cava (Spanish wine)|Cava]] in Spain, [[Italian wine|Italian]] [[Prosecco]], and [[Cap Classique]] in South Africa. Most countries reserve the word Champagne to only be used if the sparkling wine is produced in the Champagne region of France. In the EU countries and the US, this legal protection is enforced. In other countries such as Australia, South Africa and Chile, it is legal to label any sparkling wine as Champagne.<br />
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== Production ==<br />
Sparkling wine is produced by two main methods: the traditional [[méthode champenoise]] and the [[Charmat process]]. The former, used in Champagne, involves secondary fermentation in the bottle, while the latter ferments in a large tank.<br />
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== Types of sparkling wine ==<br />
There are many different types of sparkling wine produced around the world. These include:<br />
<br />
* [[Champagne (wine)|Champagne]]: Produced in the Champagne region of France using the traditional method.<br />
* [[Cava (Spanish wine)|Cava]]: A Spanish sparkling wine that can be white or rosé.<br />
* [[Prosecco]]: An Italian sparkling wine, generally dry or extra dry.<br />
* [[Sekt]]: A German sparkling wine, usually fully sparkling and dry.<br />
* [[Cap Classique]]: A South African sparkling wine made using the traditional method.<br />
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== See also ==<br />
* [[List of sparkling wine producers]]<br />
* [[History of Champagne]]<br />
* [[Champagne production]]<br />
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[[Category:Sparkling wines]]<br />
[[Category:Types of wine]]<br />
[[Category:French wines]]<br />
[[Category:Italian wines]]<br />
[[Category:Spanish wines]]<br />
<br />
{{stub}}<br />
{{Wine}}<br />
{{Alcoholic beverages}}</div>
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