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← Older revision		Revision as of 11:34, 25 February 2025
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			== Sesame_seed_candy ==
			<gallery>
			File:Pasteli_varieties.JPG\|Pasteli varieties
			File:Ajonjoli-HappyCocoBites_dulces_tipicos_de_puerto_rico.jpg\|Ajonjoli HappyCocoBites dulces tipicos de puerto rico
			File:Kefalonian_pasteli.jpg\|Kefalonian pasteli
			File:Μελεκούνι.jpg\|Μελεκούνι
			File:Gur_Rewari_(a_kind_of_Gajak)_from_Lucknow,_a_traditional_Indian_snack_made_with_Jaggery_and_crunchy_sesame_seeds_in_the_form_of_crispy_bars.jpg\|Gur Rewari (a kind of Gajak) from Lucknow, a traditional Indian snack made with Jaggery and crunchy sesame seeds in the form of crispy bars
			File:2024_Sezamki_(2).jpg\|Sezamki
			</gallery>

Prab: CSV import

2024-02-26T16:57:31Z

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'''Sesame Seed Candy''' is a type of [[confectionery]] made from [[sesame seeds]] and a sweetener such as [[honey]] or [[sugar]]. It is popular in many cultures around the world and is known by various names such as ''pasteli'' in Greece, ''tilgul'' in India, and ''gangjeong'' in Korea.

== History ==

The origins of Sesame Seed Candy are believed to date back to ancient times. The [[Ancient Egyptians]] are known to have made a similar sweet treat using honey and sesame seeds. In the Middle East, sesame seed candy is mentioned in ancient texts, indicating its long-standing popularity in the region.

== Preparation ==

The preparation of Sesame Seed Candy involves roasting sesame seeds until they are golden brown. The sweetener, usually honey or sugar, is heated until it reaches a syrupy consistency. The roasted sesame seeds are then mixed into the sweet syrup until they are fully coated. The mixture is then spread out and allowed to cool and harden into a candy. The candy can be cut into squares or rectangles, or shaped into balls.

== Variations ==

There are many variations of Sesame Seed Candy around the world. In Greece, ''pasteli'' is made with honey and sesame seeds and often includes additional ingredients such as nuts or dried fruit. In India, ''tilgul'' is a sesame seed candy made for the festival of [[Makar Sankranti]], and is usually shaped into small balls. In Korea, ''gangjeong'' is a type of sesame seed candy that is often made with puffed rice and coated in syrup.

== Nutritional Value ==

Sesame Seed Candy is high in [[protein]], [[calcium]], and [[healthy fats]] due to the sesame seeds. However, it is also high in sugar, making it a high-energy food that should be consumed in moderation.

== See Also ==
* [[List of sesame seed dishes]]
* [[List of candies]]

[[Category:Candy]]
[[Category:Sesame dishes]]
[[Category:Confectionery]]
{{food-stub}}

Sesame seed candy - Revision history

Prab: CSV import

Prab: CSV import