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	<id>https://wikimd.org/index.php?action=history&amp;feed=atom&amp;title=Perch</id>
	<title>Perch - Revision history</title>
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	<updated>2026-05-08T23:40:09Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://wikimd.org/index.php?title=Perch&amp;diff=4968011&amp;oldid=prev</id>
		<title>Prab at 12:05, 13 September 2023</title>
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		<updated>2023-09-13T12:05:39Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[File:YellowPerch.jpg|[[Yellow perch]] &amp;#039;&amp;#039;(Perca flavescens)&amp;#039;&amp;#039;|thumb|500px]]&lt;br /&gt;
==Classification==&lt;br /&gt;
* Regnum - [[Animal]]ia &lt;br /&gt;
* Phylum - [[Chordate|Chordata]] &lt;br /&gt;
* Superclassis - [[Osteichthyes]] &lt;br /&gt;
* Classis - [[Actinopterygii]] &lt;br /&gt;
* Subclassis - [[Neopterygii]] &lt;br /&gt;
* Infraclassis - [[Teleostei]]| &lt;br /&gt;
* ordo - [[Perciformes]] &lt;br /&gt;
* Familia - [[Percidae]] &lt;br /&gt;
* Type - &lt;br /&gt;
* Genus - &amp;#039;&amp;#039;&amp;#039;&amp;#039;&amp;#039;Perca&amp;#039;&amp;#039;&amp;#039;&amp;#039;&amp;#039; &lt;br /&gt;
* Genus_authority = [[Carl Linnaeus|Linnaeus]], 1758 &lt;br /&gt;
* Subdivision_ranks = Species &lt;br /&gt;
* Subdivision = &lt;br /&gt;
* * &amp;#039;&amp;#039;[[Yellow perch|P. flavescens]]&amp;#039;&amp;#039; ([[Yellow perch]])&lt;br /&gt;
* * &amp;#039;&amp;#039;[[European perch|P. fluviatilis]]&amp;#039;&amp;#039; ([[European perch]])&lt;br /&gt;
* * &amp;#039;&amp;#039;[[Balkhash perch|P. schrenkii]]&amp;#039;&amp;#039; ([[Balkhash perch]])&lt;br /&gt;
&lt;br /&gt;
== Perch Overview ==&lt;br /&gt;
[[File:Jigged perch.JPG|thumb|Jigged perch]] [[File:Perch.jpg|thumb|Perch|left]] [[File:Perch fish on plate.jpg|thumb|Perch fish on plate]] [[File:Grilled perch.jpg|thumb|Grilled perch]] [[File:D3149-1. yellow perch (Perca flavescens).jpg|thumb|D3149-1. yellow perch (Perca flavescens)]]&lt;br /&gt;
The &amp;#039;&amp;#039;&amp;#039;perch&amp;#039;&amp;#039;&amp;#039; is a term commonly associated with fish from the genus &amp;#039;&amp;#039;Perca&amp;#039;&amp;#039;, freshwater gamefish that belong to the family [[Percidae]]. Perch can be found across various parts of the globe, and their distinct appearance and characteristics have made them a topic of interest for both anglers and scientists.&lt;br /&gt;
&lt;br /&gt;
== Classification and Species ==&lt;br /&gt;
&lt;br /&gt;
The name &amp;#039;perch&amp;#039; originates from the order [[Perciformes]]. This classification is inspired by the Greek word &amp;quot;perke&amp;quot;, meaning &amp;quot;spotted&amp;quot;, and the Latin term &amp;quot;forma&amp;quot;, indicating &amp;quot;shape&amp;quot;. The perch family, Percidae, includes several species, but three of them are predominant:&lt;br /&gt;
&lt;br /&gt;
1. &amp;#039;&amp;#039;Perca fluviatilis&amp;#039;&amp;#039; or &amp;#039;&amp;#039;&amp;#039;European perch&amp;#039;&amp;#039;&amp;#039; - Found in Europe and Asia.&lt;br /&gt;
2. &amp;#039;&amp;#039;Perca flavescens&amp;#039;&amp;#039; or &amp;#039;&amp;#039;&amp;#039;Yellow perch&amp;#039;&amp;#039;&amp;#039; - Native to North America.&lt;br /&gt;
3. &amp;#039;&amp;#039;Perca schrenkii&amp;#039;&amp;#039;&amp;#039; or &amp;#039;&amp;#039;&amp;#039;Balkhash perch&amp;#039;&amp;#039;&amp;#039; - Located primarily in Kazakhstan.&lt;br /&gt;
&lt;br /&gt;
== Morphology and Behavior ==&lt;br /&gt;
&lt;br /&gt;
Perch are characterized by their robust, elongated bodies. They often sport vibrant coloration, ranging from bright yellows to deep greens, interspersed with darker vertical bars. The sharp dorsal fins, featuring strong spines, are a distinct characteristic of perch. They are opportunistic predators, feeding on smaller fish, insects, and aquatic invertebrates.&lt;br /&gt;
&lt;br /&gt;
[[File:Mann mit Fisch1.JPG|Man with fish|thumb]]&lt;br /&gt;
== Perch as Food ==&lt;br /&gt;
&lt;br /&gt;
Recognized for its delectable taste and culinary flexibility, perch, especially the [[yellow perch]], has garnered popularity in various cuisines.&lt;br /&gt;
&lt;br /&gt;
=== Nutritional Information ===&lt;br /&gt;
&lt;br /&gt;
Perch is a low-calorie protein source and is rich in vital nutrients:&lt;br /&gt;
&lt;br /&gt;
* Calories: 91 (per 3-ounce serving)&lt;br /&gt;
* Protein: 19 grams&lt;br /&gt;
* Fat: 1 gram&lt;br /&gt;
* Omega-3 Fatty Acids: 300 milligrams&lt;br /&gt;
* Vitamin D: 570 IU (per 3-ounce serving)&lt;br /&gt;
* Selenium: 36 micrograms&lt;br /&gt;
&lt;br /&gt;
[[File:Baked perch.jpg|Baked perch|thumb]]&lt;br /&gt;
=== Culinary Preparations ===&lt;br /&gt;
&lt;br /&gt;
1. &amp;#039;&amp;#039;&amp;#039;Grilled Perch with Lemon-Herb Marinade:&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
** Ingredients: Perch fillets, olive oil, mixed herbs (parsley, thyme, and oregano), lemon zest, garlic, salt, and black pepper.&lt;br /&gt;
** Method: Marinate the fillets for an hour and grill them for 2-3 minutes on each side.&lt;br /&gt;
&lt;br /&gt;
2. &amp;#039;&amp;#039;&amp;#039;Creamy Perch Pie:&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
** Ingredients: Perch fillets, puff pastry, onion, garlic, mixed vegetables (like carrots and peas), cream, parsley, and seasoning.&lt;br /&gt;
** Method: Sauté the onions, garlic, and vegetables, add perch and cream, and cook till the fish is done. Place this mixture in a baking dish, cover with puff pastry, and bake until golden.&lt;br /&gt;
&lt;br /&gt;
3. &amp;#039;&amp;#039;&amp;#039;Crispy Fried Perch Fillets:&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
** Ingredients: Perch fillets, flour, breadcrumbs, eggs, lemon wedges, salt, pepper, and oil for frying.&lt;br /&gt;
** Method: Dip the fillets in flour, then egg, followed by breadcrumbs, and deep-fry them until they&amp;#039;re crispy. Serve with lemon wedges.&lt;br /&gt;
&lt;br /&gt;
== Conservation Status ==&lt;br /&gt;
&lt;br /&gt;
Due to overfishing and habitat degradation, perch populations, especially the yellow perch, have faced challenges in certain regions. Regulatory measures, including catch limits and protected seasons, are crucial for ensuring the sustainability of perch populations.&lt;br /&gt;
&lt;br /&gt;
== See Also ==&lt;br /&gt;
&lt;br /&gt;
* [[Fish as food]]&lt;br /&gt;
* [[Freshwater fish]]&lt;br /&gt;
* [[Perciformes]]&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
&lt;br /&gt;
* &amp;quot;Nutritional Value of Perch.&amp;quot; &amp;#039;&amp;#039;NutritionValue.org&amp;#039;&amp;#039;. [URL]&lt;br /&gt;
* Smith, J. &amp;#039;&amp;#039;The World of Perch&amp;#039;&amp;#039;. Oxford University Press, 2010.&lt;br /&gt;
{{food-stub}}&lt;br /&gt;
[[Category:Fish common names]]&lt;br /&gt;
{{Seafood}}&lt;br /&gt;
{{Meat|state=collapsed}}&lt;br /&gt;
{{Taxonbar|from=Q600262}}&lt;br /&gt;
[[Category:Sport fish]]&lt;br /&gt;
[[Category:Perch|*]]&lt;br /&gt;
[[Category:Percidae]]&lt;br /&gt;
[[Category:Edible fish]]&lt;br /&gt;
[[Category:Vermont cuisine]]&lt;br /&gt;
[[Category:Taxa named by Carl Linnaeus]]&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
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