https://wikimd.org/index.php?action=history&feed=atom&title=Not_potato_salad_%28recipe%29 2026-04-26T01:34:50Z Revision history for this page on the wiki MediaWiki 1.44.2 https://wikimd.org/index.php?title=Not_potato_salad_(recipe)&diff=4994840&oldid=prev 2023-10-24T08:25:44Z

<p>CSV import</p> <p><b>New page</b></p><div>{{Keto_recipes<br /> |Name=Not potato salad<br /> |category=Kosher<br /> |Ingredients=Dijon mustard,white vinegar,extra virgin olive oil,celery ribs,red onion,flat leaf parsley<br /> |Cooktime=0.083333333<br /> |Preptime=0.25<br /> |Totaltime=0.333333333<br /> |Keto friendliness=Keto friendly<br /> |Calorie=121.8<br /> |Fat=12.4<br /> |Protein=0.8<br /> |Carbohydrate=2.4<br /> |Fiber=1<br /> |Net carbs=1.4<br /> |Sugar=1<br /> |Saturated fat=1.7<br /> |Cholesterol=0<br /> |Sodium=110.1<br /> |Reviewaggregate=NA<br /> }}<br /> {{keto-eight-recipe-top}}&lt;br&gt;{{food recipe instructions}}&lt;br&gt;&lt;ol&gt;&lt;li&gt;Place a large pot of water over high heat to boil the gnocchi.&lt;/li&gt;&lt;li&gt;Once the water is boiling, drop the gnocchi into the port and for 3 minutes or until they float.&lt;/li&gt;&lt;li&gt;While the gnocchi are cooking, grab a large mixing bowl and whisk together the mustard, and white [[wine]] vinegar.&lt;/li&gt;&lt;li&gt;Stream the [[olive oil]] into the bowl while whisking, then season the dressing with the [[salt]] and pepper.&lt;/li&gt;&lt;li&gt;Add the vegetables and parsley to the mixing bowl.&lt;/li&gt;&lt;li&gt;Drain the gnocchi and them while still hot into the mixing bowl.&lt;/li&gt;&lt;li&gt;<br /> You can serve the salad now or let it chill in the refrigerator for a cuple of hours to develop more of the flavors.&lt;/li&gt;&lt;li&gt;Drizzle with an extra amount of [[olive oil]] when you are ready to seve.&lt;br&gt;{{food tags}}&lt;br&gt;[[Category:Foods made in less than 30 mins]], [[Easy]]&lt;!--comments&lt;br&gt;One thing to know about me is(besides being the laziest cook in the world) is that I love gnocchi. This is a Rachael Ray recipe that substitutes gnocchi for potatoes and is very delicious and easy to make. The original recipe calls for a small jar (4 ounce) of marinated mushrooms that I don&#039;t use because DH hates mushrooms..--&gt;&lt;/li&gt;&lt;/ol&gt;&lt;br&gt;{{keto-eight-recipe}}&lt;br&gt;{{recipe prep time}}&lt;br&gt;&#039;&#039;&#039;Prep Time in Hours and Mins:&#039;&#039;&#039;20M&lt;br&gt;[[Category:Kosher]] {{categorytree keto foods}}&lt;br&gt;{{div col|colwidth=15em}}&lt;br&gt;&lt;div class=mw-collapsible mw-collapsed&quot;&gt;&lt;categorytree mode=&quot;pages&quot; namespaces=&quot;Main&quot; depth=&quot;1&quot;&gt;Kosher keto recipes&lt;/categorytree&gt;&lt;/div&gt;&lt;br&gt;{{div col end}}&lt;br&gt;{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Kosher keto recipes]]&quot;</div>

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