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<p><b>New page</b></p><div>{{short description|American Viticultural Area in California}}<br />
{{Use American English|date=October 2023}}<br />
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The '''Madera AVA''' is an [[American Viticultural Area]] located in [[Madera County, California]], within the larger [[Central Valley (California)|Central Valley]] wine region. Established in 1985, the Madera AVA is known for its hot climate and fertile soils, which contribute to the production of a wide variety of [[grape]]s and [[wine]] styles.<br />
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==Geography==<br />
[[File:TTB_Map_Madera_AVA.png|Map of the Madera AVA|thumb|right]]<br />
The Madera AVA is situated in the heart of California's Central Valley, bordered by the [[Sierra Nevada (U.S.)|Sierra Nevada]] mountains to the east and the [[San Joaquin River]] to the west. The region's topography is characterized by flat, expansive plains that are ideal for large-scale viticulture. The AVA covers approximately 38,000 acres, with about 8,000 acres planted with vineyards.<br />
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==Climate==<br />
The climate of the Madera AVA is classified as [[Mediterranean climate|Mediterranean]], with hot, dry summers and mild, wet winters. The region experiences high temperatures during the growing season, often exceeding 100°F (38°C), which accelerates the ripening of grapes and contributes to the development of rich, full-bodied wines. The diurnal temperature variation, with cooler nights, helps to preserve acidity in the grapes.<br />
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==Soil==<br />
The soils in the Madera AVA are predominantly sandy loam, which provides excellent drainage and is well-suited for viticulture. The fertility of the soil, combined with the availability of water from the San Joaquin River, supports vigorous vine growth and high yields.<br />
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==Grape Varieties==<br />
The Madera AVA is home to a diverse range of grape varieties. Commonly grown [[red wine|red]] varieties include [[Zinfandel]], [[Syrah]], and [[Cabernet Sauvignon]], while popular [[white wine|white]] varieties include [[Chardonnay]], [[Chenin Blanc]], and [[Muscat (grape and wine)|Muscat]]. The region is also known for producing [[dessert wine]]s and [[fortified wine]]s, such as [[Port wine|Port]] and [[Sherry]].<br />
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==Wine Industry==<br />
The wine industry in the Madera AVA is characterized by a mix of large commercial wineries and smaller boutique operations. The region's wineries produce a wide array of wine styles, from everyday table wines to premium varietals. The hot climate and fertile soils allow for high yields, making Madera an important contributor to California's wine production.<br />
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==Tourism==<br />
Madera AVA is a growing destination for wine tourism, offering visitors the opportunity to explore its vineyards and taste its wines. Many wineries in the region offer tasting rooms and tours, providing insights into the winemaking process and the unique characteristics of Madera wines.<br />
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==Related pages==<br />
* [[American Viticultural Area]]<br />
* [[Central Valley (California)]]<br />
* [[California wine]]<br />
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[[Category:American Viticultural Areas]]<br />
[[Category:California wine]]<br />
[[Category:Geography of Madera County, California]]</div>Prab