<?xml version="1.0"?>
<feed xmlns="http://www.w3.org/2005/Atom" xml:lang="en">
	<id>https://wikimd.org/index.php?action=history&amp;feed=atom&amp;title=List_of_mayonnaises</id>
	<title>List of mayonnaises - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://wikimd.org/index.php?action=history&amp;feed=atom&amp;title=List_of_mayonnaises"/>
	<link rel="alternate" type="text/html" href="https://wikimd.org/index.php?title=List_of_mayonnaises&amp;action=history"/>
	<updated>2026-04-26T05:25:09Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.44.2</generator>
	<entry>
		<id>https://wikimd.org/index.php?title=List_of_mayonnaises&amp;diff=6344343&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
		<link rel="alternate" type="text/html" href="https://wikimd.org/index.php?title=List_of_mayonnaises&amp;diff=6344343&amp;oldid=prev"/>
		<updated>2025-02-25T11:07:41Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 11:07, 25 February 2025&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l79&quot;&gt;Line 79:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 79:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Condiments]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Condiments]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Lists of food and drink]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Lists of food and drink]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;== List of mayonnaises ==&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&amp;lt;gallery&amp;gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;File:2016_0529_Kewpie_mayonnaise_NL.jpg|Kewpie mayonnaise&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;File:Hellmann&#039;s_Blue_Ribbon_Mayo.png|Hellmann&#039;s Blue Ribbon Mayo&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;File:Frysauce.JPG|Fry sauce&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&amp;lt;/gallery&amp;gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
	<entry>
		<id>https://wikimd.org/index.php?title=List_of_mayonnaises&amp;diff=5133482&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
		<link rel="alternate" type="text/html" href="https://wikimd.org/index.php?title=List_of_mayonnaises&amp;diff=5133482&amp;oldid=prev"/>
		<updated>2024-01-23T06:22:12Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;== List of Mayonnaises ==&lt;br /&gt;
&lt;br /&gt;
This is a comprehensive list of various types and brands of mayonnaises available worldwide. Mayonnaise is a popular condiment made from oil, egg yolks, vinegar or lemon juice, and seasonings. It is commonly used in sandwiches, salads, and as a base for various sauces.&lt;br /&gt;
&lt;br /&gt;
=== Types of Mayonnaises ===&lt;br /&gt;
&lt;br /&gt;
==== Traditional Mayonnaise ====&lt;br /&gt;
&lt;br /&gt;
Traditional mayonnaise is the classic version made with egg yolks, oil, vinegar or lemon juice, and salt. It has a creamy texture and a tangy flavor. Some popular brands of traditional mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* [[Hellmann&amp;#039;s]]&lt;br /&gt;
* [[Best Foods]]&lt;br /&gt;
* [[Duke&amp;#039;s]]&lt;br /&gt;
* [[Kewpie]]&lt;br /&gt;
&lt;br /&gt;
==== Light Mayonnaise ====&lt;br /&gt;
&lt;br /&gt;
Light mayonnaise is a healthier alternative to traditional mayonnaise. It is made with reduced-fat ingredients, resulting in a lower calorie and fat content. Some popular brands of light mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* [[Hellmann&amp;#039;s Light]]&lt;br /&gt;
* [[Best Foods Light]]&lt;br /&gt;
* [[Kraft Light]]&lt;br /&gt;
* [[Miracle Whip Light]]&lt;br /&gt;
&lt;br /&gt;
==== Vegan Mayonnaise ====&lt;br /&gt;
&lt;br /&gt;
Vegan mayonnaise is a plant-based alternative to traditional mayonnaise. It is made without any animal products, such as eggs or dairy. Some popular brands of vegan mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* [[Just Mayo]]&lt;br /&gt;
* [[Vegenaise]]&lt;br /&gt;
* [[Follow Your Heart]]&lt;br /&gt;
* [[Sir Kensington&amp;#039;s Fabanaise]]&lt;br /&gt;
&lt;br /&gt;
=== Brands of Mayonnaises ===&lt;br /&gt;
&lt;br /&gt;
==== Hellmann&amp;#039;s ====&lt;br /&gt;
&lt;br /&gt;
[[Hellmann&amp;#039;s]] is a well-known brand of mayonnaise that has been around for over a century. It is known for its rich and creamy texture. Some popular variations of Hellmann&amp;#039;s mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* Hellmann&amp;#039;s Real Mayonnaise&lt;br /&gt;
* Hellmann&amp;#039;s Light Mayonnaise&lt;br /&gt;
* Hellmann&amp;#039;s Organic Mayonnaise&lt;br /&gt;
* Hellmann&amp;#039;s Vegan Mayonnaise&lt;br /&gt;
&lt;br /&gt;
==== Best Foods ====&lt;br /&gt;
&lt;br /&gt;
[[Best Foods]] is another popular brand of mayonnaise, particularly in the United States. It is known for its smooth and creamy consistency. Some popular variations of Best Foods mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* Best Foods Real Mayonnaise&lt;br /&gt;
* Best Foods Light Mayonnaise&lt;br /&gt;
* Best Foods Organic Mayonnaise&lt;br /&gt;
&lt;br /&gt;
==== Duke&amp;#039;s ====&lt;br /&gt;
&lt;br /&gt;
[[Duke&amp;#039;s]] is a regional brand of mayonnaise that originated in the southern United States. It is known for its tangy and slightly sweet flavor. Some popular variations of Duke&amp;#039;s mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* Duke&amp;#039;s Real Mayonnaise&lt;br /&gt;
* Duke&amp;#039;s Light Mayonnaise&lt;br /&gt;
&lt;br /&gt;
==== Kewpie ====&lt;br /&gt;
&lt;br /&gt;
[[Kewpie]] is a Japanese brand of mayonnaise that has gained popularity worldwide. It has a distinct umami flavor and a creamy texture. Some popular variations of Kewpie mayonnaise include:&lt;br /&gt;
&lt;br /&gt;
* Kewpie Mayonnaise&lt;br /&gt;
* Kewpie Light Mayonnaise&lt;br /&gt;
* Kewpie Deep Roasted Sesame Dressing&lt;br /&gt;
&lt;br /&gt;
=== See Also ===&lt;br /&gt;
&lt;br /&gt;
* [[Condiment]]&lt;br /&gt;
* [[List of Sauces]]&lt;br /&gt;
* [[List of Salad Dressings]]&lt;br /&gt;
&lt;br /&gt;
=== References ===&lt;br /&gt;
&lt;br /&gt;
&amp;lt;references /&amp;gt;&lt;br /&gt;
&lt;br /&gt;
[[Category:Mayonnaise]]&lt;br /&gt;
[[Category:Condiments]]&lt;br /&gt;
[[Category:Lists of food and drink]]&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
</feed>