Prab: CSV import

2025-02-27T00:58:58Z

CSV import

← Older revision		Revision as of 00:58, 27 February 2025
Line 39:		Line 39:
	[[Category:Cheeses by country]]		[[Category:Cheeses by country]]
	[[Category:Israeli cuisine]]		[[Category:Israeli cuisine]]
			== List of Israeli cheeses ==
			<gallery>
			File:CHEESE_MAKER_-_GALILEE_834C7466_ITAMAR_GRINBERG_IMOT_(14425013984).jpg\|Cheese Maker - Galilee
			File:Flickr_-_Government_Press_Office_(GPO)_-_Goat_Cheese_Producer_Shai_Zeltzer.jpg\|Goat Cheese Producer Shai Zeltzer
			File:PikiWiki_Israel_68263_old_safed_kadosh_cheese.jpg\|Old Safed Kadosh Cheese
			File:PikiWiki_Israel_71762_delicious_hard_cheeses.jpg\|Delicious Hard Cheeses
			File:Straw_Baskets_Used_for_Making_Tzfat_Cheese_In_Tzfat.jpg\|Straw Baskets Used for Making Tzfat Cheese
			File:PikiWiki_Israel_34185_Carmel_Market_in_Tel_-_Aviv.JPG\|Carmel Market in Tel Aviv
			File:PikiWiki_Israel_39321_Cities_in_Israel.JPG\|Cities in Israel
			File:Cheese_Plate,_Pizza,_and_a_Pool_(2967286686).jpg\|Cheese Plate, Pizza, and a Pool
			</gallery>

Prab: CSV import

2024-03-07T05:28:31Z

CSV import

New page

'''List of Israeli Cheeses'''

The '''List of Israeli Cheeses''' includes a variety of [[cheese]]s produced in [[Israel]]. The cheese industry in Israel has grown significantly over the years, with many local dairies producing a wide range of cheeses. The cheeses produced in Israel are influenced by the country's diverse cultural heritage, including [[Middle Eastern cuisine|Middle Eastern]], [[Mediterranean cuisine|Mediterranean]], and [[European cuisine|European]] influences.

==History==

The history of cheese production in Israel dates back to ancient times. The [[Bible]] mentions cheese, indicating its production and consumption in the region. Modern cheese production in Israel began in the late 19th century with the establishment of the first dairy farms by Jewish immigrants from Europe.

==Types of Israeli Cheeses==

===Bulgarit===

[[Bulgarit]] is a type of brined cheese made from cow's, goat's, or sheep's milk. It is similar to Greek [[Feta]] cheese but has a slightly different flavor profile due to the use of different types of milk.

===Tzfatit===

[[Tzfatit]] is a semi-hard cheese named after the city of [[Safed]]. It is traditionally made from sheep's milk but can also be made from cow's milk. Tzfatit is often used in salads and sandwiches.

===Labneh===

[[Labneh]] is a type of soft cheese made from strained yogurt. It is a staple in Middle Eastern cuisine and is often served with olive oil and herbs.

===Gilboa===

[[Gilboa (cheese)|Gilboa]] is a hard cheese named after the [[Gilboa Mountain]]. It is similar to [[Gouda (cheese)|Gouda]] and is often used in cooking.

==See Also==

* [[Israeli cuisine]]
* [[List of cheeses]]

==References==

<references />

{{Israel-cuisine-stub}}
[[Category:Israeli cheeses]]
[[Category:Lists of foods by nationality]]
[[Category:Cheeses by country]]
[[Category:Israeli cuisine]]

List of Israeli cheeses - Revision history

Prab: CSV import

Prab: CSV import