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	<title>Levoglucosan - Revision history</title>
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	<updated>2026-04-27T08:12:16Z</updated>
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		<id>https://wikimd.org/index.php?title=Levoglucosan&amp;diff=5788370&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
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		<updated>2024-05-16T04:20:00Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[File:Levoglucosan.png|thumb|Levoglucosan]] &amp;#039;&amp;#039;&amp;#039;Levoglucosan&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
Levoglucosan is a compound that is commonly found in [[wood smoke]] and is produced during the combustion of [[biomass]]. It is a type of [[sugar]] that is formed when cellulose, a major component of plant material, is burned at high temperatures. Levoglucosan has been studied for its potential use as a marker for biomass burning in the environment.&lt;br /&gt;
== Properties ==&lt;br /&gt;
Levoglucosan is a white crystalline substance that is soluble in water. It has a chemical formula of C6H10O5 and is classified as a [[saccharide]]. Due to its stability and unique structure, levoglucosan can be used as a tracer for biomass burning in atmospheric and environmental studies.&lt;br /&gt;
== Uses ==&lt;br /&gt;
In addition to its role as a biomarker for biomass burning, levoglucosan has also been investigated for its potential applications in the pharmaceutical and food industries. Research has shown that levoglucosan may have anti-inflammatory and antioxidant properties, making it a promising candidate for various health-related products.&lt;br /&gt;
== Environmental Impact ==&lt;br /&gt;
The presence of levoglucosan in the atmosphere can have implications for air quality and human health. When biomass is burned, levoglucosan is released into the air and can contribute to particulate matter pollution. Monitoring levels of levoglucosan in the environment can help researchers better understand the impact of biomass burning on air quality.&lt;br /&gt;
== See Also ==&lt;br /&gt;
* [[Wood Smoke]]&lt;br /&gt;
* [[Biomass]]&lt;br /&gt;
* [[Sugar]]&lt;br /&gt;
[[Category:Chemical Compounds]]&lt;br /&gt;
[[Category:Environmental Science]]&lt;br /&gt;
{{food-stub}}&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
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