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		<id>https://wikimd.com/index.php?title=Keto_Beef_Broccoli_Stir_Fry&amp;diff=4971751&amp;oldid=prev</id>
		<title>Prab at 00:35, 9 October 2023</title>
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		<updated>2023-10-09T00:35:11Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;#039;&amp;#039;&amp;#039;Keto Beef and Broccoli Stir-Fry&amp;#039;&amp;#039;&amp;#039; is an Asian-inspired dish that showcases tender beef slices stir-fried with fresh broccoli in a savory and slightly spicy sauce. This keto-friendly version omits sugary ingredients typically found in traditional stir-fry sauces.&lt;br /&gt;
&lt;br /&gt;
=== Ingredients ===&lt;br /&gt;
&lt;br /&gt;
* 1 lb [[beef]] steak, thinly sliced (e.g., flank or sirloin)&lt;br /&gt;
* 2 cups [[broccoli]] florets&lt;br /&gt;
* 3 tbsp [[soy sauce]] or tamari&lt;br /&gt;
* 2 tbsp [[sesame oil]]&lt;br /&gt;
* 1 tbsp [[olive oil]]&lt;br /&gt;
* 3 cloves [[garlic]], minced&lt;br /&gt;
* 1 tsp [[ginger]], freshly grated&lt;br /&gt;
* 1 tbsp [[erythritol]] or another keto-friendly sweetener&lt;br /&gt;
* 1/2 tsp [[red pepper flakes]] (optional)&lt;br /&gt;
* [[Green onions]] for garnish&lt;br /&gt;
* [[Sesame seeds]] for garnish&lt;br /&gt;
&lt;br /&gt;
=== Instructions ===&lt;br /&gt;
&lt;br /&gt;
# In a bowl, whisk together soy sauce, sesame oil, erythritol, ginger, and red pepper flakes (if using) to make the sauce. Set aside.&lt;br /&gt;
# Heat olive oil in a large wok or skillet over medium-high heat. Add the beef slices and stir-fry until they are almost cooked through.&lt;br /&gt;
# Add the minced garlic to the pan and stir-fry for about a minute until fragrant.&lt;br /&gt;
# Add the broccoli florets to the pan and pour the prepared sauce over the beef and broccoli. Stir well to coat all the ingredients in the sauce.&lt;br /&gt;
# Continue to cook until the broccoli is tender-crisp, about 3-4 minutes.&lt;br /&gt;
# Serve hot, garnished with chopped green onions and sesame seeds.&lt;br /&gt;
&lt;br /&gt;
=== Serving Suggestions ===&lt;br /&gt;
&lt;br /&gt;
This dish pairs wonderfully with [[Keto Cauliflower Fried Rice]] or on its own for a lighter meal.&lt;br /&gt;
&lt;br /&gt;
=== Nutritional Information ===&lt;br /&gt;
&lt;br /&gt;
**Serving Size: 1/4 of the recipe&lt;br /&gt;
**Calories: 280&lt;br /&gt;
**Fat: 18g&lt;br /&gt;
**Protein: 24g&lt;br /&gt;
**Carbohydrates: 6g&lt;br /&gt;
**Fiber: 2g&lt;br /&gt;
**Net Carbs: 4g&lt;br /&gt;
&lt;br /&gt;
[[Category:Keto diet]] [[Category:Beef recipes]] [[Category:Asian Cuisine]]&lt;br /&gt;
{{keto-recipes}}&lt;br /&gt;
{{keto}}&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
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