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	<id>https://wikimd.org/index.php?action=history&amp;feed=atom&amp;title=Jostaberry</id>
	<title>Jostaberry - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://wikimd.org/index.php?action=history&amp;feed=atom&amp;title=Jostaberry"/>
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	<updated>2026-04-26T06:00:53Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wikimd.org/index.php?title=Jostaberry&amp;diff=6335442&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
		<link rel="alternate" type="text/html" href="https://wikimd.org/index.php?title=Jostaberry&amp;diff=6335442&amp;oldid=prev"/>
		<updated>2025-02-20T01:38:27Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 01:38, 20 February 2025&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l26&quot;&gt;Line 26:&lt;/td&gt;
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&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Hybrid plants]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Hybrid plants]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;File:Ribes nidigrolaria.jpg|Jostaberry&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;/table&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
	<entry>
		<id>https://wikimd.org/index.php?title=Jostaberry&amp;diff=5321403&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
		<link rel="alternate" type="text/html" href="https://wikimd.org/index.php?title=Jostaberry&amp;diff=5321403&amp;oldid=prev"/>
		<updated>2024-02-27T20:28:51Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;#039;&amp;#039;&amp;#039;Jostaberry&amp;#039;&amp;#039;&amp;#039; is a complex-cross fruit bush in the [[Ribes]] family, which is inclusive of currants and gooseberries. The name is a combination of the German words for blackcurrant and gooseberry, &amp;quot;Johannisbeere&amp;quot; and &amp;quot;Stachelbeere&amp;quot; respectively. &lt;br /&gt;
&lt;br /&gt;
== History ==&lt;br /&gt;
&lt;br /&gt;
The Jostaberry was first cultivated in the 1970s by the [[Institute for Breeding Research on Horticultural and Fruit Crops]] in Dresden, Germany. It was bred as a hybrid of the black currant (&amp;#039;&amp;#039;[[Ribes nigrum]]&amp;#039;&amp;#039;) and the North American coastal black gooseberry (&amp;#039;&amp;#039;[[Ribes divaricatum]]&amp;#039;&amp;#039;).&lt;br /&gt;
&lt;br /&gt;
== Description ==&lt;br /&gt;
&lt;br /&gt;
The Jostaberry bush is larger than both the currant and gooseberry bushes, reaching heights of up to 2 meters. The fruit itself is larger than a currant but smaller than most gooseberries; it is black in color and has a unique, sweet-tart flavor. The Jostaberry is thornless, a characteristic inherited from its blackcurrant parent.&lt;br /&gt;
&lt;br /&gt;
== Cultivation ==&lt;br /&gt;
&lt;br /&gt;
Jostaberries are hardy plants that can tolerate a variety of soil conditions, though they prefer well-drained, slightly acidic soil. They are resistant to many common pests and diseases that affect other Ribes species, including [[American gooseberry mildew]] and [[blackcurrant gall mite]]. &lt;br /&gt;
&lt;br /&gt;
== Uses ==&lt;br /&gt;
&lt;br /&gt;
Jostaberries can be eaten fresh or used in cooking and baking. They are often used in jams, jellies, desserts, and wines due to their unique flavor and high [[pectin]] content. They are also high in [[vitamin C]] and other antioxidants, making them a nutritious addition to the diet.&lt;br /&gt;
&lt;br /&gt;
== See also ==&lt;br /&gt;
* [[Ribes]]&lt;br /&gt;
* [[Blackcurrant]]&lt;br /&gt;
* [[Gooseberry]]&lt;br /&gt;
&lt;br /&gt;
[[Category:Fruits]]&lt;br /&gt;
[[Category:Berries]]&lt;br /&gt;
[[Category:Hybrid plants]]&lt;br /&gt;
{{food-stub}}&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
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