Prab: CSV import

2025-02-04T07:45:21Z

CSV import

← Older revision		Revision as of 07:45, 4 February 2025
Line 21:		Line 21:
	{{keto-six-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/10/09/10/picWP8o83.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Cut 4 of the [[garlic]] cloves into thin slivers.</li><li>Cut small slits in the [[roasting\|roast]] and slide a [[garlic]] sliver into each one.</li><li>Heat the oil in a large pot and brown the [[beef]] on all sides.</li><li>Remove meat.</li><li>Add [[onion]] and remaining [[garlic]] (I mince remaining [[garlic]]) to pot and cook until golden, about 10 minutes Return meat to pot and add the wine, stock, [[salt]] and pepper.</li><li>Bring to a boil and then reduce the heat and [[simmer]], covered, until tender, about 2 and a 1/2 hours.</li><li>Turn the meat occasionally.</li><li>		{{keto-six-recipe-top}}<br>[https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/10/09/10/picWP8o83.jpg {{PAGENAME}} image(external)]<br>{{food recipe instructions}}<br><ol><li>Cut 4 of the [[garlic]] cloves into thin slivers.</li><li>Cut small slits in the [[roasting\|roast]] and slide a [[garlic]] sliver into each one.</li><li>Heat the oil in a large pot and brown the [[beef]] on all sides.</li><li>Remove meat.</li><li>Add [[onion]] and remaining [[garlic]] (I mince remaining [[garlic]]) to pot and cook until golden, about 10 minutes Return meat to pot and add the wine, stock, [[salt]] and pepper.</li><li>Bring to a boil and then reduce the heat and [[simmer]], covered, until tender, about 2 and a 1/2 hours.</li><li>Turn the meat occasionally.</li><li>
	Remove the meat and cover loosely with aluminum foil to keep warm.</li><li>Skim fat from cooking liquid.</li><li>Bring the liquid to a boil and cook until reduced to about 1 1/2 cups.</li><li>Serve this sauce with the pot roast.<br>{{food tags}}<br>[[Meat]], [[Very Low Carbs]], [[Category:Foods made in less than 4 Hours]]<!--comments<br>Coming from a forgotten magazine many years ago, when I am craving comfort food, I often reach for this recipe. I serve with mashed potatoes and a green vegetable.--></li></ol><br>{{keto-six-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''3H20M<br>[[Category:Roast Beef]] {{categorytree keto foods}}<br>{{div col\|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Roast beef keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Roast beef keto recipes]]"		Remove the meat and cover loosely with aluminum foil to keep warm.</li><li>Skim fat from cooking liquid.</li><li>Bring the liquid to a boil and cook until reduced to about 1 1/2 cups.</li><li>Serve this sauce with the pot roast.<br>{{food tags}}<br>[[Meat]], [[Very Low Carbs]], [[Category:Foods made in less than 4 Hours]]<!--comments<br>Coming from a forgotten magazine many years ago, when I am craving comfort food, I often reach for this recipe. I serve with mashed potatoes and a green vegetable.--></li></ol><br>{{keto-six-recipe}}<br>{{recipe prep time}}<br>'''Prep Time in Hours and Mins:'''3H20M<br>[[Category:Roast Beef]] {{categorytree keto foods}}<br>{{div col\|colwidth=15em}}<br><div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Roast beef keto recipes</categorytree></div><br>{{div col end}}<br>{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Roast beef keto recipes]]"
			__NOINDEX__

Prab: CSV import

2023-10-26T12:48:21Z

CSV import

New page

{{Keto_recipes
|Name=Garlic pot roast
|category=Roast beef
|Ingredients=garlic,beef roast,onion,red wine
|Cooktime=3
|Preptime=0.333333333
|Totaltime=3.333333333
|Keto friendliness=Keto friendly
|Calorie=647.4
|Fat=46.8
|Protein=42.6
|Carbohydrate=4
|Fiber=0.3
|Net carbs=3.7
|Sugar=1.1
|Saturated fat=18.3
|Cholesterol=156.5
|Sodium=266.9
|Reviewaggregate=4
}}
{{keto-six-recipe-top}} [https://img.sndimg.com/food/image/upload/w_555,h_416,c_fit,fl_progressive,q_95/v1/img/recipes/10/09/10/picWP8o83.jpg {{PAGENAME}} image(external)] {{food recipe instructions}} <ol><li>Cut 4 of the [[garlic]] cloves into thin slivers.</li><li>Cut small slits in the [[roasting|roast]] and slide a [[garlic]] sliver into each one.</li><li>Heat the oil in a large pot and brown the [[beef]] on all sides.</li><li>Remove meat.</li><li>Add [[onion]] and remaining [[garlic]] (I mince remaining [[garlic]]) to pot and cook until golden, about 10 minutes Return meat to pot and add the wine, stock, [[salt]] and pepper.</li><li>Bring to a boil and then reduce the heat and [[simmer]], covered, until tender, about 2 and a 1/2 hours.</li><li>Turn the meat occasionally.</li><li>
Remove the meat and cover loosely with aluminum foil to keep warm.</li><li>Skim fat from cooking liquid.</li><li>Bring the liquid to a boil and cook until reduced to about 1 1/2 cups.</li><li>Serve this sauce with the pot roast. {{food tags}} [[Meat]], [[Very Low Carbs]], [[Category:Foods made in less than 4 Hours]]</li></ol> {{keto-six-recipe}} {{recipe prep time}} '''Prep Time in Hours and Mins:'''3H20M [[Category:Roast Beef]] {{categorytree keto foods}} {{div col|colwidth=15em}} <div class=mw-collapsible mw-collapsed"><categorytree mode="pages" namespaces="Main" depth="1">Roast beef keto recipes</categorytree></div> {{div col end}} {{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Roast beef keto recipes]]"

Garlic pot roast (recipe) - Revision history

Prab: CSV import

Prab: CSV import