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	<title>Cooking collards (recipe) - Revision history</title>
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	<updated>2026-04-27T12:41:06Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wikimd.org/index.php?title=Cooking_collards_(recipe)&amp;diff=5006217&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
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		<updated>2023-10-25T04:44:45Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{Keto_recipes&lt;br /&gt;
|Name=Cooking collards&lt;br /&gt;
|category=Collard greens&lt;br /&gt;
|Ingredients=ham hocks,bacon,water,water&lt;br /&gt;
|Cooktime=0.666666667&lt;br /&gt;
|Preptime=1&lt;br /&gt;
|Totaltime=1.666666667&lt;br /&gt;
|Keto friendliness=Keto friendly&lt;br /&gt;
|Calorie=24.7&lt;br /&gt;
|Fat=0.3&lt;br /&gt;
|Protein=2&lt;br /&gt;
|Carbohydrate=4.7&lt;br /&gt;
|Fiber=2.7&lt;br /&gt;
|Net carbs=2&lt;br /&gt;
|Sugar=0.4&lt;br /&gt;
|Saturated fat=0&lt;br /&gt;
|Cholesterol=0&lt;br /&gt;
|Sodium=18.8&lt;br /&gt;
|Reviewaggregate=5&lt;br /&gt;
}}&lt;br /&gt;
{{keto-seven-recipe-top}}&amp;lt;br&amp;gt;{{keto-seven-recipe}}&amp;lt;br&amp;gt;{{food recipe instructions}}&amp;lt;br&amp;gt;&amp;lt;ol&amp;gt;&amp;lt;li&amp;gt;Cut collard leaves from the bulk stalk.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Cut away large stalky stems.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Cold water wash collard leaves at least five times.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Collard leaves can be boiled whole in a large pot until tender.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Remove collard leaves from pot and cut into bite size pieces.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Season with ham hock seasoning,salt pork seasoning or bacon seasoning.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;[[Saltl]] and [[pepper]] to taste.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;That&amp;#039;s one method.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;Method No.&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;2: Cut washed collard leaves into bite size pieces and place in a large cast iron fry pan with lid and add 1/2 cup water, a dash of purple basil, meat seasoning, [[salt]] and pepper to taste and steam cook for about 25 to 30 minutes or until the leaves are tender&amp;lt;/li&amp;gt;&amp;lt;li&amp;gt;&lt;br /&gt;
)&amp;lt;br&amp;gt;{{food tags}}&amp;lt;br&amp;gt;[[Greens]], [[Vegetable]], [[Very Low Carbs]], [[Low Protein]], [[Low Cholesterol]], [[Healthy]], [[Winter]], [[Weeknight]], [[Stove Top]], [[Category:Foods made in less than 4 Hours]]&amp;lt;!--comments&amp;lt;br&amp;gt;Make and share this Cooking Collards recipe (public domain).--&amp;gt;&amp;lt;/li&amp;gt;&amp;lt;/ol&amp;gt;&amp;lt;br&amp;gt;{{keto-seven-recipe}}&amp;lt;br&amp;gt;{{recipe prep time}}&amp;lt;br&amp;gt;&amp;#039;&amp;#039;&amp;#039;Prep Time in Hours and Mins:&amp;#039;&amp;#039;&amp;#039;1H40M&amp;lt;br&amp;gt;[[Category:Collard Greens]] {{categorytree keto foods}}&amp;lt;br&amp;gt;{{div col|colwidth=15em}}&amp;lt;br&amp;gt;&amp;lt;div class=mw-collapsible mw-collapsed&amp;quot;&amp;gt;&amp;lt;categorytree mode=&amp;quot;pages&amp;quot; namespaces=&amp;quot;Main&amp;quot; depth=&amp;quot;1&amp;quot;&amp;gt;Collard greens keto recipes&amp;lt;/categorytree&amp;gt;&amp;lt;/div&amp;gt;&amp;lt;br&amp;gt;{{div col end}}&amp;lt;br&amp;gt;{{recipe stub}} [[Category:Recipes]] [[Category:Keto recipes]] [[Category:Collard greens keto recipes]]&amp;quot;&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
	</entry>
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