Bouea macrophylla - Revision history

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	File:Jus_Gandaria.jpg\|Gandaria juice		File:Jus_Gandaria.jpg\|Gandaria juice
	File:Buah_Remia_Siam.jpg\|Bouea macrophylla		File:Buah_Remia_Siam.jpg\|Bouea macrophylla
			</gallery>
			== Bouea macrophylla ==
			<gallery>
			File:Bouea_macrop_Fr_080109-3217_tdp.jpg\|Bouea macrophylla fruit
			File:Bouea_macrop_Lv_070705-0024_ipb.jpg\|Bouea macrophylla leaves
			File:Jus_Gandaria.jpg\|Bouea macrophylla juice
			File:Buah_Remia_Siam.jpg\|Bouea macrophylla fruit
	</gallery>		</gallery>

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	[[Category:Flora of Southeast Asia]]		[[Category:Flora of Southeast Asia]]
	{{food-stub}}		{{food-stub}}
			==Bouea macrophylla==
			<gallery>
			File:Bouea_macrophylla_young_fruit.JPG\|Young fruit of Bouea macrophylla
			File:Bouea_macrop_Fr_080109-3217_tdp.jpg\|Bouea macrophylla fruit
			File:Bouea_macrop_Lv_070705-0024_ipb.jpg\|Leaves of Bouea macrophylla
			File:Jus_Gandaria.jpg\|Gandaria juice
			File:Buah_Remia_Siam.jpg\|Bouea macrophylla
			</gallery>

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2024-02-27T17:01:14Z

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'''Bouea macrophylla''', also known as the '''Marian plum''' or '''Gandaria''', is a fruit tree in the family [[Anacardiaceae]]. It is native to [[Southeast Asia]], particularly in countries such as [[Thailand]], [[Malaysia]], and [[Indonesia]]. The tree is cultivated for its edible fruit, which is consumed both fresh and processed.

== Description ==
The '''Bouea macrophylla''' tree can grow up to 25 meters in height. It has a dense, spreading crown and a trunk that can reach a diameter of up to 50 cm. The leaves are pinnate, with 5 to 9 leaflets that are elliptical in shape and have a leathery texture. The flowers are small, yellowish, and borne in panicles.

The fruit of the '''Bouea macrophylla''' is a drupe, oval in shape, and measures 4 to 6 cm in diameter. The skin of the fruit is smooth and turns from green to yellow or orange when ripe. The flesh is orange, juicy, and has a sweet to sour taste. The fruit contains a single large seed.

== Cultivation ==
'''Bouea macrophylla''' is a tropical tree that prefers a hot and humid climate. It is usually grown from seed, but can also be propagated from cuttings or by grafting. The tree starts bearing fruit after 5 to 7 years. The fruit is harvested when it is fully ripe, as it does not ripen after being picked.

== Uses ==
The fruit of the '''Bouea macrophylla''' is consumed fresh or used in cooking. It can be made into jams, jellies, and juices. In [[Thailand]], the fruit is often used in salads and as a flavoring for fish dishes. The wood of the tree is used for making furniture and other wooden items.

== Health Benefits ==
The fruit of the '''Bouea macrophylla''' is rich in [[Vitamin C]] and other antioxidants, which can help boost the immune system and prevent diseases. It is also a good source of dietary fiber, which aids in digestion.

== See Also ==
* [[List of fruits]]
* [[Tropical agriculture]]

[[Category:Fruit trees]]
[[Category:Tropical agriculture]]
[[Category:Flora of Southeast Asia]]
{{food-stub}}