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	<title>Beenleigh Rum Distillery - Revision history</title>
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	<updated>2026-04-27T13:51:56Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wikimd.org/index.php?title=Beenleigh_Rum_Distillery&amp;diff=5795163&amp;oldid=prev</id>
		<title>Prab: CSV import</title>
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		<updated>2024-05-19T16:05:41Z</updated>

		<summary type="html">&lt;p&gt;CSV import&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;[[file:StateLibQld_1_41011_Beenleigh_Rum_Distillery_near_Beenleigh,_Queensland,_ca._1912.jpg|thumb|left]] &amp;#039;&amp;#039;&amp;#039;Beenleigh Rum Distillery&amp;#039;&amp;#039;&amp;#039; is a historic [[rum]] distillery located in [[Beenleigh, Queensland]], [[Australia]]. Established in 1884, it is one of the oldest registered distilleries in Australia and has a rich history of producing high-quality rum.&lt;br /&gt;
&lt;br /&gt;
== History ==&lt;br /&gt;
The Beenleigh Rum Distillery was founded by [[John Davy]] and [[Francis Gooding]], who initially started a [[sugarcane]] plantation in the area. The distillery was built on the banks of the [[Albert River (Queensland)|Albert River]], which provided a reliable source of water essential for the distillation process. The distillery&amp;#039;s name is derived from the town of [[Beenleigh]], which itself was named after a farm in [[Devon]], [[England]].&lt;br /&gt;
&lt;br /&gt;
== Production Process ==&lt;br /&gt;
The production of Beenleigh Rum involves several key steps:&lt;br /&gt;
* **Fermentation**: The process begins with the fermentation of molasses, a byproduct of sugarcane processing. The molasses is mixed with water and yeast to convert the sugars into alcohol.&lt;br /&gt;
* **Distillation**: The fermented mixture is then distilled in traditional copper pot stills. This process helps to concentrate the alcohol and remove impurities.&lt;br /&gt;
* **Aging**: The distilled spirit is aged in oak barrels, which imparts unique flavors and characteristics to the rum. The aging process can vary, with some rums being aged for several years.&lt;br /&gt;
* **Blending and Bottling**: After aging, the rum is carefully blended to achieve the desired flavor profile before being bottled and distributed.&lt;br /&gt;
&lt;br /&gt;
== Products ==&lt;br /&gt;
Beenleigh Rum Distillery produces a range of rums, including:&lt;br /&gt;
* **Beenleigh White Rum**: A light and versatile rum suitable for cocktails.&lt;br /&gt;
* **Beenleigh Double Barrel**: A premium rum aged in oak barrels for a rich and complex flavor.&lt;br /&gt;
* **Beenleigh Honey Rum**: A unique blend of rum and honey, offering a sweet and smooth taste.&lt;br /&gt;
&lt;br /&gt;
== Heritage and Recognition ==&lt;br /&gt;
The Beenleigh Rum Distillery is recognized as a significant heritage site in Queensland. It has received numerous awards for its high-quality rums and continues to be a popular destination for tourists and rum enthusiasts. The distillery offers guided tours, where visitors can learn about the history and production process of Beenleigh Rum.&lt;br /&gt;
&lt;br /&gt;
== See Also ==&lt;br /&gt;
* [[Rum]]&lt;br /&gt;
* [[Distillation]]&lt;br /&gt;
* [[Sugarcane]]&lt;br /&gt;
* [[Queensland]]&lt;br /&gt;
&lt;br /&gt;
== References ==&lt;br /&gt;
{{Reflist}}&lt;br /&gt;
&lt;br /&gt;
== External Links ==&lt;br /&gt;
{{Commons category|Beenleigh Rum Distillery}}&lt;br /&gt;
&lt;br /&gt;
[[Category:Distilleries in Australia]]&lt;br /&gt;
[[Category:Queensland]]&lt;br /&gt;
[[Category:1884 establishments in Australia]]&lt;br /&gt;
[[Category:Heritage sites in Queensland]]&lt;br /&gt;
[[Category:Rum brands]]&lt;br /&gt;
&lt;br /&gt;
{{Australia-stub}}&lt;/div&gt;</summary>
		<author><name>Prab</name></author>
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