Editing Pakora

'''Pakora''' is a popular [[fried food|fried snack]] originating from the [[Indian subcontinent]]. It is known by various names across different regions, such as ''bhaji'' in [[Maharashtra]], ''bajji'' in [[South India]], and ''pakoda'' in [[North India]]. Pakoras are typically made by dipping ingredients in a batter made from [[gram flour]] and then deep-frying them.

== Ingredients ==
The main ingredient in pakoras is gram flour, also known as ''besan''. This is a type of flour made from [[chickpeas]]. The batter is typically spiced with ingredients such as [[turmeric]], [[chili powder]], and [[salt]]. 

Various ingredients can be used to make pakoras, including [[onion]], [[potato]], [[spinach]], [[paneer]], [[chicken]], and [[fish]]. These ingredients are dipped in the batter and then deep-fried until golden brown.

== Varieties ==
There are many varieties of pakoras, each with its own unique taste and texture. Some of the most popular varieties include:

* '''Onion pakora''': Made with thinly sliced onions.
* '''Potato pakora''': Made with thinly sliced potatoes.
* '''Paneer pakora''': Made with cubes of paneer, a type of Indian cheese.
* '''Chicken pakora''': Made with pieces of chicken.
* '''Fish pakora''': Made with pieces of fish.

== Serving ==
Pakoras are typically served hot, often with a side of [[chutney]] or [[ketchup]]. They are a popular snack in [[India]], [[Pakistan]], [[Bangladesh]], and [[Nepal]], and are often served at parties, festivals, and other social gatherings.

== Health considerations ==
While pakoras are a tasty snack, they are deep-fried and therefore high in fat. They can be part of a balanced diet when eaten in moderation.

== Cultural significance ==
Pakoras have a significant cultural role in the Indian subcontinent. They are often prepared during festivals and celebrations, and are a popular street food.

[[Category:Indian cuisine]]
[[Category:Pakistani cuisine]]
[[Category:Bangladeshi cuisine]]
[[Category:Nepalese cuisine]]
[[Category:Fried foods]]
{{Indian-cuisine-stub}}
{{Pakistani-cuisine-stub}}
{{Bangladeshi-cuisine-stub}}
{{Nepalese-cuisine-stub}}
<gallery>
File:Onion_pakora_-_a.jpg|Pakora
File:Pakoramumbai.jpg|Pakora
File:Pakora_(6005558506).jpg|Pakora
File:Taste_of_the_Himalayas_at_farmers_market_-_May_2018_-_Stierch_07.jpg|Pakora
File:Chicken_pakora_in_Jätkäsaari.jpg|Pakora
File:19th_June_2015_Pakora.jpg|Pakora
File:Aesthetic_Pakoda.jpg|Pakora
File:Bread_Pakoda_1.jpg|Pakora
File:Pakoras_in_Jaipur.jpg|Pakora
File:Food-Chicken-Pakoda.jpg|Pakora
File:Kadhipakora_Rayagada_Odisha_0017.jpg|Pakora
File:Palak_Pakoras.jpg|Pakora
</gallery>