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adj. (of speech) painful or bitter;  one of the four basic taste sensations; like the taste of sea water;  noun the taste experience when common salt is taken into the mouth;  white crystalline form of especially sodium chloride used to season and preserve food;  a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal);  negotiations between the United States and the Union of Soviet Socialist Republics opened in 1969 in Helsinki designed to limit both countries' stock of nuclear weapons;verb preserve with salt;  add zest or liveliness to;  sprinkle as if with salt;  add salt to

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