Hyssopus officinalis
Hyssopus officinalis
Hyssopus officinalis (pronunciation: hi-SO-pus oh-fis-ih-NAH-lis), commonly known as hyssop, is a herbaceous plant of the genus Hyssopus. The etymology of the term "Hyssopus" is derived from the Greek word "hysoppus", and "officinalis" is Latin for "of the shop", used in traditional herbal medicine.
Description
Hyssopus officinalis is a perennial plant from the family Lamiaceae. It is native to Southern Europe, the Middle East, and the region surrounding the Caspian Sea. The plant has narrow, dark green leaves and produces clusters of blue, pink, or white flowers during the summer months.
Uses
Hyssopus officinalis has been used in herbal medicine for centuries. It is known for its antiseptic, cough reliever, and expectorant properties. The plant is also used in the production of liquors, perfumes, and aromatherapy oils.
Cultivation
Hyssop is a hardy plant that prefers full sun and well-drained soil. It is often grown in herb gardens and is also suitable for container gardening. The plant is propagated by seed, cuttings, or division.
Related Terms
External links
- Medical encyclopedia article on Hyssopus officinalis
- Wikipedia's article - Hyssopus officinalis
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