Hyperglycerolemia
Hyperglycerolemia (pronounced: hi-per-gly-ser-ol-e-mia) is a medical condition characterized by an abnormally high concentration of glycerol in the blood.
Etymology
The term "Hyperglycerolemia" is derived from the Greek words "hyper" meaning over, "glykys" meaning sweet, "oleo" referring to oil, and "haima" meaning blood.
Definition
Hyperglycerolemia is a condition that occurs when there is an excess amount of glycerol in the bloodstream. This can be due to a variety of factors, including diabetes, obesity, and certain genetic conditions.
Symptoms
The symptoms of hyperglycerolemia can vary depending on the underlying cause. However, common symptoms can include fatigue, excessive thirst, and frequent urination.
Causes
Hyperglycerolemia can be caused by a variety of factors, including:
- Diabetes: This is a condition that affects the body's ability to regulate blood sugar levels. When blood sugar levels are high, the body may produce more glycerol.
- Obesity: Excess body fat can lead to increased levels of glycerol in the blood.
- Genetic conditions: Certain genetic conditions can cause the body to produce too much glycerol.
Treatment
Treatment for hyperglycerolemia typically involves addressing the underlying cause. This can include lifestyle changes, such as diet and exercise, and medication to manage conditions like diabetes.
Related Terms
External links
- Medical encyclopedia article on Hyperglycerolemia
- Wikipedia's article - Hyperglycerolemia
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